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Volume 94, Issue 3, September 2011
Letters to the Editor
Fibroblast growth factor 21, ketogenic diets, and insulin resistance
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Page 955, https://doi.org/10.3945/ajcn.111.019646
Reply to FR Jornayvaz
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 956–957, https://doi.org/10.3945/ajcn.111.019786
Less is more? Is permissive underfeeding in critically ill patients necessary?
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 957–958, https://doi.org/10.3945/ajcn.111.018333
Reply to M Kastrup and C Spies
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Page 958, https://doi.org/10.3945/ajcn.111.018556
A lack of epidemiologic evidence to link consumption of monosodium l-glutamate and obesity in China
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 958–960, https://doi.org/10.3945/ajcn.111.020727
Reply to RG Bursey et al
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 960–961, https://doi.org/10.3945/ajcn.111.020818
Editorials
No hazard or better health from weight loss?,
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 697–698, https://doi.org/10.3945/ajcn.111.022467
Lipid concentrations in children and adolescents: it is not all about obesity,
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 699–700, https://doi.org/10.3945/ajcn.111.022483
Original Research Communications
Obesity and eating disorders
Intake of fish oil during pregnancy and adiposity in 19-y-old offspring: follow-up on a randomized controlled trial–4
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 701–708, https://doi.org/10.3945/ajcn.111.014969
Improvement in chewing activity reduces energy intake in one meal and modulates plasma gut hormone concentrations in obese and lean young Chinese men–
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 709–716, https://doi.org/10.3945/ajcn.111.015164
Changes in gut hormone and glucose concentrations in relation to hunger and fullness–
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 717–725, https://doi.org/10.3945/ajcn.110.008631
Consumption of added sugars is decreasing in the United States–
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 726–734, https://doi.org/10.3945/ajcn.111.018366
Hiding vegetables to reduce energy density: an effective strategy to increase children’s vegetable intake and reduce energy intake–
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 735–741, https://doi.org/10.3945/ajcn.111.015206
Lipids
DHA-rich fish oil reverses the detrimental effects of saturated fatty acids on postprandial vascular reactivity–
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 742–748, https://doi.org/10.3945/ajcn.110.009233
Nutritional status, dietary intake, and body composition
Parenteral fish-oil–based lipid emulsion improves fatty acid profiles and lipids in parenteral nutrition–dependent children–
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 749–758, https://doi.org/10.3945/ajcn.110.008557
Measuring body composition and energy expenditure in children with severe neurologic impairment and intellectual disability–
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 759–766, https://doi.org/10.3945/ajcn.110.003798
Is lost lean mass from intentional weight loss recovered during weight regain in postmenopausal women?–
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 767–774, https://doi.org/10.3945/ajcn.110.004895
Carbohydrate metabolism and diabetes
Substrate oxidation influences liking, wanting, macronutrient selection, and consumption of food in humans–
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 775–783, https://doi.org/10.3945/ajcn.111.017319
Energy and protein metabolism
Effects of an enteral glucose supply on protein synthesis, proteolytic pathways, and proteome in human duodenal mucosa–
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 784–794, https://doi.org/10.3945/ajcn.110.009738
Rapid aminoacidemia enhances myofibrillar protein synthesis and anabolic intramuscular signaling responses after resistance exercise–
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 795–803, https://doi.org/10.3945/ajcn.111.013722
Effects of sleep fragmentation in healthy men on energy expenditure, substrate oxidation, physical activity, and exhaustion measured over 48 h in a respiratory chamber–
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 804–808, https://doi.org/10.3945/ajcn.111.017632
Pregnancy and lactation
Leucine-enriched essential amino acid supplementation during moderate steady state exercise enhances postexercise muscle protein synthesis–
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 809–818, https://doi.org/10.3945/ajcn.111.017061
Changes in resting and walking energy expenditure and walking speed during pregnancy in obese women–
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 819–830, https://doi.org/10.3945/ajcn.110.009399
Cancer
Body mass and DNA promoter methylation in breast tumors in the Western New York Exposures and Breast Cancer Study–
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 831–838, https://doi.org/10.3945/ajcn.110.009365
Aging
The effect of intentional weight loss on all-cause mortality in older adults: results of a randomized controlled weight-loss trial–
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 839–846, https://doi.org/10.3945/ajcn.110.006379
Deficient synthesis of glutathione underlies oxidative stress in aging and can be corrected by dietary cysteine and glycine supplementation–
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 847–853, https://doi.org/10.3945/ajcn.110.003483
Nutritional epidemiology and public health
Adolescent dairy product consumption and risk of type 2 diabetes in middle-aged women–
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 854–861, https://doi.org/10.3945/ajcn.110.009621
Dietary insulin load, dietary insulin index, and risk of pancreatic cancer–
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 862–868, https://doi.org/10.3945/ajcn.110.011205
A higher ratio of beans to white rice is associated with lower cardiometabolic risk factors in Costa Rican adults–
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 869–876, https://doi.org/10.3945/ajcn.111.013219
Association of body fat percentage with lipid concentrations in children and adolescents: United States, 1999–2004–
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 877–883, https://doi.org/10.3945/ajcn.111.015776
Fish intake and type 2 diabetes in Japanese men and women: the Japan Public Health Center–based Prospective Study–
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 884–891, https://doi.org/10.3945/ajcn.111.012252
French adults’ cognitive performance after daily supplementation with antioxidant vitamins and minerals at nutritional doses: a post hoc analysis of the Supplementation in Vitamins and Mineral Antioxidants (SU.VI.MAX) trial–
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 892–899, https://doi.org/10.3945/ajcn.110.007815
Dietary fiber intake and risk of breast cancer: a meta-analysis of prospective cohort studies–
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 900–905, https://doi.org/10.3945/ajcn.111.015578
Periconceptional multivitamin use and risk of preterm or small-for-gestational-age births in the Danish National Birth Cohort–
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 906–912, https://doi.org/10.3945/ajcn.111.012393
The impact of a Mediterranean diet and healthy lifestyle on premature mortality in men and women–
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 913–920, https://doi.org/10.3945/ajcn.110.008250
Gene-nutrient interactions
Apelin gene polymorphism influences apelin expression and obesity phenotypes in Chinese women–
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 921–928, https://doi.org/10.3945/ajcn.110.008813
Serum vitamin C and other biomarkers differ by genotype of phase 2 enzyme genes GSTM1 and GSTT1–
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 929–937, https://doi.org/10.3945/ajcn.111.011460
Dietary supplements
Vegetarians have a reduced skeletal muscle carnitine transport capacity–
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 938–944, https://doi.org/10.3945/ajcn.111.012047
Renal disease
High platelet count as a link between renal cachexia and cardiovascular mortality in end-stage renal disease patients–
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Pages 945–954, https://doi.org/10.3945/ajcn.111.014639
Calendar of Events
Calendar of Events
The American Journal of Clinical Nutrition, Volume 94, Issue 3, September 2011, Page 962, https://doi.org/10.1093/ajcn/94.3.962