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ELISA VALLIUS, Factors affecting fruit and seed production in Dactylorhiza maculata (Orchidaceae), Botanical Journal of the Linnean Society, Volume 135, Issue 2, February 2001, Pages 89–95, https://doi.org/10.1111/j.1095-8339.2001.tb01083.x
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Abstract
It has been argued that some of resources needed for fruit and seed production in terrestrial orchids originate from storage in underground biomass. Resources for female reproductive traits may also originate from current photosynthesis. Orchid mycorrhiza may also influence fruit and seed production. The extent to which current photosynthetic activity and nutrient uptake via mycorrhizal fungi affect fruit and seed production has only rarely been studied experimentally. This paper examines the importance of photosynthesis and mycorrhiza for fruit and seed production, leaf area and plant status in the next season for Dactylorhiza maculata (L.) Soó in two populations. Plants were hand-pollinated in two populations to assure successful fertilization. Photosynthesis in the main leaves and in the green parts of inflorescence was prevented and/or mycorrhizal function inhibited by applying thiabendazole to plants. None of the treatments affected relative capsule production, but all treatments resulted in significant decreases in capsule dry weight and the number of seeds produced. The fact that seed production remained high in spite of the experimental treatments indicates that resources stored in the underground corms were used in fruit development and seed production. Inhibition of photosynthesis decreased leaf area in the year following treatments, while the other treatments had no effect on subsequent growth.