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This book is, in many ways, an attempt to address some of the debates and themes we have been writing about for nearly a decade, namely the ways that whiteness and neoliberalism constrain contemporary food politics and hamper the emergence of a multiracial, class-inflected movement that can transform both food systems and broader socio-environmental inequalities. While our previous work has drawn on social theory and ethnographic data to formulate these critiques, this book examines the ways that various food activists confront and move beyond them.
Many times, scholars write only for one another. We are proud to be part of a discourse where this is most certainly not the case. We have had the pleasure of dialoguing about our work with those we’ve studied, and with those who are doing similar work across the country and around the world. Not only have our critiques been shaped by their perspectives and lived experiences, but we’ve been pleased to watch as they thoughtfully evaluate and discuss our writings. It’s an honor to now be able to write about their efforts to move beyond critiques and debates that, while happening at least in part within academia, are certainly not merely academic.
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