Most of the Earth's biosphere is characterized by low temperatures (<5°C) and cold-adapted microorganisms are widespread. These psychrophiles have evolved a complex range of adaptations of all cellular constituents to counteract the potentially deleterious effects of low kinetic energy environments and the freezing of water. Microbial life continues into the subzero temperature range, and this activity contributes to carbon and nitrogen flux in and out of ecosystems, ultimately affecting global processes. Microbial responses to climate warming and, in particular, thawing of frozen soils are not yet well understood, although the threat of microbial contribution to positive feedback of carbon flux is substantial. To date, several studies have examined microbial community dynamics in frozen soils and permafrost due to changing environmental conditions, and some have undertaken the complicated task of characterizing microbial functional groups and how their activity changes with changing conditions, either in situ or by isolating and characterizing macromolecules. With increasing temperature and wetter conditions microbial activity of key microbes and subsequent efflux of greenhouse gases also increase. In this review, we aim to provide an overview of microbial activity in seasonally frozen soils and permafrost. With a more detailed understanding of the microbiological activities in these vulnerable soil ecosystems, we can begin to predict and model future expectations for carbon release and climate change.

INTRODUCTION

‘Beware of little expenses. A small leak can sink a great ship’—Benjamin Franklin

Benjamin Franklin may have been discussing economics in this famous quote but it also applies to the role of microbes in greenhouse gas flux. Microbes certainly emit only small amounts of carbon into the atmosphere individually, but the global abundance of microbes that mineralize carbon and nitrogen compounds into greenhouse gases gives them the power to geo-engineer the climate. We are just beginning to understand the roles of microbes in carbon and nitrogen flux in aquatic, ice and soil ecosystems, and while progress is being made, efforts need to be focused on ecosystems most vulnerable to climate change. Permafrost, defined as soils frozen for two or more years, and seasonally frozen soils are particularly vulnerable ecosystems. For example, frozen tundra covers 20% of the Earth's surface and stores approximately 40% of the global soil carbon pool (Schuur et al. 2015). Currently, Arctic and the Antarctic permafrost harbors ∼25% of the world's total soil organic material (Tarnocai et al. 2009). Especially susceptible to climate change is the Yedoma region, an expanse of carbon-rich permafrost spanning the Arctic from Siberia to Alaska, an area which harbors approximately 400 gigatonnes of carbon (Khvorostyanov et al. 2008; Strauss et al. 2013). Climate change is predicted to impact microbial communities, which include bacteria, archaea and eukaryotes (in particular fungi), in these frozen soils the most. This warming may lead to changes in microbial metabolic activity and potentially create a positive feedback loop promoting accelerated thawing conditions (Zimov, Schuur and Chapin 2006; Schuur et al. 2008, 2009; Vincent 2010; Koven et al. 2011; Graham et al. 2012). In order to accurately model greenhouse gas release from microbial activity in frozen soils, a multidimensional approach that links microbial community dynamics to mineralization of carbon and nitrogen from ecologically representative subzero temperatures to warmer temperatures is needed. Perhaps then, we can begin to appreciate how small ‘leaks’ of greenhouse gases from microbial activity could lead to the tipping point for Earth's frozen ecosystems.

As with other ecosystems, frozen soils harbor both inactive and active microbial cells and their response to a changing environment will be important to biogeochemical cycling in the near future (Fig. 1). Activity/incorporation studies under controlled conditions offer an attractive approach for determining the composition of the active community. By following the incorporation of labeled compounds containing carbon and nitrogen, we can determine the extent of activity under various physical conditions such as stages of thaw, decreasing snow cover, increasing nutrients and changing liquid water availability. Although not all inclusive, these environmental variables are expected to impact microbial activity in frozen soils as they are increasingly exposed to climate warming. Activity-incorporation studies such as the ones discussed in this review allow for a more bottom–up approach, tracking the carbon and nitrogen use through the specific phylotypes of microbes actively responding to changing environmental conditions. It is those microbial groups active in subzero soils and soon-to-be-active members which are the most ecologically relevant types for the question of greenhouse gas release and the fate of frozen soils susceptible to climate change.

In frozen soil ecosystems, there are both inactive and active microbial cells. We can determine the composition of the active community by doing incorporation studies. Incorporation of labeled compounds containing carbon and nitrogen can be followed to determine the extent of activity under various conditions, including stages of thaw, decreasing snow cover, increasing nutrients and water content. Although not all inclusive, these are some common environmental conditions we may expect in humic, carbon-rich frozen soils as they are exposed to climate warming. Release of greenhouse gases such as CO2, CH4 and N2O can then be measured from these mesocosms; thicker black arrows indicate increased release of gases under changing conditions. Whether there will be an increase in the release of N2O is not yet well understood and evidence is conflicting regarding these results.
Figure 1.

In frozen soil ecosystems, there are both inactive and active microbial cells. We can determine the composition of the active community by doing incorporation studies. Incorporation of labeled compounds containing carbon and nitrogen can be followed to determine the extent of activity under various conditions, including stages of thaw, decreasing snow cover, increasing nutrients and water content. Although not all inclusive, these are some common environmental conditions we may expect in humic, carbon-rich frozen soils as they are exposed to climate warming. Release of greenhouse gases such as CO2, CH4 and N2O can then be measured from these mesocosms; thicker black arrows indicate increased release of gases under changing conditions. Whether there will be an increase in the release of N2O is not yet well understood and evidence is conflicting regarding these results.

In this review, we present a wide range of studies that directly examine microbial activity in permafrost and seasonally frozen soils in response to warming and other environmental changes. In particular, we highlight studies that measure soil carbon respiration, RNA-based approaches, exoenzyme activity, microbial growth and substrate incorporation, and summarize how these address the overall question of how microbes contribute to greenhouse gas flux from frozen soils.

DETECTING AND MEASURING SUBZERO ACTIVITY

Although microbial diversity and ecology in permafrost have been summarized in the recent reviews (Steven et al. 2006; Jansson and Tas 2014), research specifically documenting microbial activity and changes in a variety of frozen ecosystems in response to climate warming is still limited. The concept that microbial metabolic activity ceases when soil temperature falls below 0°C is changing with the realization that microbial activity continues through wintertime during the non-growing season (Fahnestock, Jones and Welker 1999; Öquist et al. 2009; Drotz et al. 2010). In fact, microbial activity and specifically the heterotrophic bacterial activity will be the driving force behind carbon remineralization from frozen soils (Graham et al. 2012). Preliminary evidence indicates that cryoturbation contributes to lability and flux of organic carbon by microbes in Arctic permafrost (Ernakovich, Wallenstein and Calderon 2015). Historically, studies of microbial activity in permafrost have focused on cultivating and isolating microorganisms at low temperatures (Vishnivetskaya et al. 2000; Panikov and Sizova 2007; Ayala-del-Rio et al. 2010), establishing growth optima of isolates (Bakermans et al. 2003; Mykytczuk et al. 2013), recording enzyme activity (Wallenstein, McMahon and Schimel 2009; Waldrop et al. 2010), RNA-based measurements involving ribosomal profiling and transcriptomics (Männistö et al. 2013; Coolen and Orsi 2015) or characterizing changes in microbial community in response to variable conditions (Dedysh et al. 2006; Steven et al. 2008; Pankratov et al. 2011). Low-temperature activity of microbes has also been examined by 14C-substrate respiration (Rivkina et al. 2000; Schimel and Mikan 2005; Steven et al. 2007, 2008), and even stable isotope probing (SIP) at subzero temperatures to detect specific active groups (Tuorto et al. 2014). Table 1 summarizes studies that have measured microbial activity at cold or subzero temperatures in both soils and cultured isolates from soils and other cold environments.

Table 1.

List of studies examining microbial activity in frozen soils and permafrost. Studies are organized by method used to measure activity, and include key results or findings. Many of the studies could be classified under two or more sections of the table because they use multiple methods to measure microbial activity; however, they have been organized according to key results. FT = freeze-thaw.

Soil or isolateMethod for measuring activityKey resultReference
Respiration
Soil and bacterial isolatesPlate counts and CO2 respirationBurst of cell death and respiration after first freeze–thaw (FT), then effect of FT cycling is reducedSkogland, Lomeland and Goksøyr (1988)
Agricultural soils, IowaN-Remineralization measured using N-releaseFT treatment released significant nitrogen from soilsDeLuca, Keeney and McCarty (1992)
Tundra soil, AlaskaCO2 respiration in frozen soilsSoil warmed from −2°C to 0°C releases more CO2 than soil warmed from −5°C to −2°C.Clein and Schimel (1995)
Tundra soil, AlaskaCO2 respiration during FT cyclesHigh respiration during first FT, low respiration in subsequent FT cyclesSchimel and Clein (1996)
Tundra soil, ArcticCO2 respiration in winter soilsWintertime CO2 efflux ∼45 g CO2 m−2, increases current annual CO2 efflux estimate by 17%Fahnestock, Jones and Welker (1999)
Peat bog soil, SiberiaCO2 respiration at −16°CSteady respiration seen at −16°C, CO2 and CH4 released after thaw occursPanikov and Dedysh (2000)
Agricultural and other soils, GermanyN2O emissions at subzero temperatureAgricultural soil released the most N2OTeepe, Brumme and Beese (2000)
Subarctic heath soilCO2 respiration and biomass during FTWintertime CO2 efflux ∼25 g CO2 m−2, which is a significant source of CO2Larsen, Jonasson and Michelsen (2002)
Tundra soil, AlaskaCalculated Q10 under various conditionsQ10 gives limited understanding of microbial carbon use at cold temperatureMikan, Schimel and Doyle (2002)
Tundra soil, GreenlandCO2 respiration in frozen soilsRespiration measured to −18°C, increased in spring after frozen soil thawsElberling and Brandt (2003)
Various soil samples, AlaskaRespiration at −2°C in 88 soil samplesMineral soil enriched with organic carbon had higher respiration rates than organic soils at subzero temperature rangeMichaelson and Ping (2003)
Boreal forest soil, SwedenNitrous oxide production in FTNitrogen mineralization and N2O production rates at −4°C similar to 15°CÖquist et al. (2004)
Forest soil, Colorado RockiesGlucose addition and CO2 measuredRespiration measured from 0°C to −3°C indicates microbes are carbon limited at subzero temperaturesBrooks, McKnight and Elder (2005)
Tundra soils, Arctic14C substrate and CO2 respirationHigh microbial activity occurred around 0°C during multiple FT cyclesSchimel and Mikan (2005)
Temperate soilStudying link between respiration and snow cover over many yearsLess respiration in years with less winter snow cover. Driven by subzero microbial communitiesMonson et al. (2006)
Farm soils, GermanyTranscript PCR for denitrifying functional genes, N2O releaseDenitrifying activity is high immediately after thaw beginsSharma et al. (2006)
Tundra soil, ArcticCO2 respiration in frozen soilsAnnual respiration above 100 g C m−2 and varied with types of vegetation coverElberling (2007)
Boreal forest soil, SwedenCO2 production in frozen soilsRespiration by soil microbes in frozen soil depends on water availabilityÖquist et al. (2009)
Subarctic soils, IcelandRespiration, biomass, enzyme activity during FTRespiration and enzymatic activity were temperature dependentGuicharnaud, Arnalds and Paton (2010)
Soil cores, HimalayasDegradation of aromatics and CO2 respirationFT cycles select for some microbial communitiesStres et al. (2010)
Tundra soil, ArcticAutotrophic and heterotrophic respirationAutotrophic and heterotrophic respiration both increased with permafrost thawHicks Pries, Schuur and Crummer (2013)
Permafrost from Antarctic Dry Valleys14C-Acetate incubations at varying temperaturesCO2 release was measured down to −5°C in microcosms of Dry Valley permafrostBakermans et al. (2014)
RNA-based
Tundra soils, CanadaRNA/DNA ratio during incubationsRNA/DNA ratio highest when hydrocarbon degradation is highestEriksson, Ka and Mohn (2001)
Tundra soils, SiberiaFISH detection of active bacteria59% of DTAP-labeled microbes detected by FISHKobabe, Wagner and Pfeiffer (2004)
Temperate and rock desert soils, AntarcticaMicroarray for functional genes in carbon and nitrogen useCarbon metabolism important in vegetation-poor soils, and nitrogen metabolism important with increased temperaturesYergeau et al. (2007)
Arctic tundra soils from FinlandDNA and RNA TRFLP analysisAcidobacteria dominate microbial community in oligotrophic winter soilsMännistö et al. (2013)
Permafrost soils AlaskaMetatranscriptomic analysisGene transcripts encoding for enzymes are upregulated with thawCoolen and Orsi (2015)
Thermokarst bog soilsMultidimensional meta-omics analysis of microbial processes.Metagenomics, -transcriptomics and -proteomics data is well correlated with process rates data for dominant microbial processes, such as methanogenesis and nitrogen metabolism.Hultman et al. (2015)
Arctic peat soilsMetatranscriptomics and metabolic profilingWarming causes high CH4 release and shifts in microbial community. Syntrophic propionate oxidation may be rate-limiting step for CH4 production at lower temperaturesTveit et al. (2015)
Arctic permafrost active layerDNA and RNA-based analysisDistinct summer and winter bacterial communitiesSchostag et al. (2015)
Permafrost thaw ponds16S rRNA analysisSequences corresponding to methanotrophs were abundant indicating the importance of methane as energy sourceCrevecoeur et al. (2015)
Greenland ice sheet supraglacial samplesDNA and RNA-based analysesDifferences between the total and potentially active community of supraglacial environmentsCameron et al. (2016)
Enzyme activity
Coastal island soil, AntarcticaEnzyme activity and nitrogen-processing genesFreezing has greater effect on fungi and warming has greater effect on bacteriaYergeau and Kowalchuk (2008)
Tundra soil, AlaskaEnzymatic activity in winter and summer soilsRelatively high enzyme activity in winterWallenstein, McMahon and Schimel (2009)
Arctic permafrost soils and active layer soilsMeasured exoenzyme activities in permafrost compared to active layerß-Glucosidase, N-acetyl-glucosaminidase, phosphatase and peroxidase activity were lower in permafrost than in active layer, but active layer enzymes depleted in activity over timeWaldrop et al. (2010)
Holocene permafrost soilMeasured exoenzyme activities in permafrost, in response to thawPhosphatase and ß-Glucosidase depleted soil surface carbon rapidly in response to thaw, and exoenzymes in deeper layers may aid in breaking down recalcitrant carbon.Coolen et al. (2011)
Tundra soil, ArcticEnzymatic response to pH and nutrientsHigh pH lowered enzyme activityStark, Männistö and Eskelinen (2014)
Upland Alaskan boreal forest permafrostEnzyme activities and metagenomic analysisFire affect active layer and permafrost microbial communitiesTas et al. (2014)
Permafrost-affected soilHydrolytic and oxidative enzyme activities and microbial community structureActinobacteria may assume the role of fungi for degradation of phenolic and complex substratesGittel et al. (2014)
Subarctic tundraEffects of grazing by ungulates on soil microbial activityß-Glucosidase activity higher in lightly grazed soil than heavily grazed soilsStark et al. (2015)
Isolate growth studies
Isolate from Siberian permafrost14C-Acetate incorporation into lipidsActivity to −20°C observed after 160-day incubationRivkina et al. (2000)
Isolating microbes from permafrostIsolation protocolsEnrichment cultures and direct isolation from permafrostVishnivetskaya et al. (2000)
Isolates from Siberian permafrostDoubling time of isolates in cultureIsolate grew at −10°C with generation time of 39 daysBakermans et al. (2003)
Psychrobacter cryopegella from Siberian permafrost3H-Adenine DNA/RNA, 3H-leucineRNA and DNA synthesis rates as well as growth rate decreased significantly below the critical temperature of 4°CBakermans and Nealson (2004)
Carnobacterium pleistocenium from Alaskan permafrostOptimal growth measurements of isolateGrowth optimum of the isolate was at 23°C. Facultative anaerobe which uses various sugars for carbonPikuta et al. (2005)
Isolates from Siberian permafrostGrowth and lipid measurements, as well as stress response to freezingDecrease in fatty acid chain length in membranes of isolates at −2.5°C compared to 23°C. Long-term freezing did not affect isolatesPonder et al. (2005)
Clostridium algoriphilum from permafrost brineGrowth and other characterizationAnaerobic growth on xylan. Optimal growth temperature 5°C –6°CShcherbakova et al. (2005)
Seven EPS-producing strains from AntarcticaEPS generation and characterizationEPS P-21653 of Pseudomonas arctica is made from galactose and glucose and has cryoprotective propertiesKim and Yim (2007)
Isolates from Alaska cultured below freezingFungal and bacterial growth kinetics at low temperatures using 14C-ethanol and 14CO2Growth of fungi and bacteria, and the incorporation of 14C-ethanol was observed down to −17°CPanikov and Sizova (2007)
Isolating yeasts from Antarctic iceSubzero growth and 3H-leucine incorporation of yeastGrowth was measured to −5°C, and 3H-leucine incorporation was observed from 15°C to −15°CAmato, Doyle and Christner (2009)
Acidobacterial isolate from peat bogSubstrate addition and FISH growth on various types of amended mediaAcidobacterial strains in subdivision I grew at pH 3.5–4.5, and all 26 subdivisions grew at low temperaturePankratov et al. (2008)
Virgibacillus arcticus from Arctic permafrostGrowth on high-salt media from −5°C to 37°C.Halophilic isolates grew well from 0°C to 30°C with optimal temperature at 25°CNiederberger et al. (2009)
Psychrobacter cryohalolentis and P. arcticus growthDNA synthesis and 3H-thymidine incorporation after ionizing radiation at −15°CProtein and DNA synthesis is slow in both strains at low temperature, but still occurring at −15°C after ionizing radiation. P sychrobacter arcticus synthesized DNA faster than P. cryohalolentisAmato et al. (2010)
Psychrobacter arcticus 273–4Genome sequenced2.65 Mb genome shows low-temperature adaptation genesAyala-del-Rio et al. (2010)
Mucilaginibacter sp. from Arctic tundraGrowth and cellular characterizationThree novel species of Mucilaginbacter proposed, growth from 0°C to 33°CMännistö et al. (2010)
Planococcus halocryophilus Or1 from Arctic permafrostGrowth and characterizationNew species capable of growth at −10°C to 37°C, optimal growth at 25°CMykytczuk, Wilhelm and Whyte (2012)
Planococcus halocryophilus Or1 from Arctic permafrostGenome, cell physiology and transcriptome compared at −15°C and 25°C growth.Isolate at −15°C has more saturated lipids in cell membranes, greater protein flexibility and many upregulated genesMykytczuk et al. (2013)
Rhodococcus sp. isolate from Antarctic permafrostGenome of cold-adapted isolate compared to mesophilesAdaptations may allow for increased enzyme function at subzero temperaturesGoordial et al. (2016)
Incorporation studies
Bacterial cells frozen in ice3H-Thymidine/-leucine for 100 days at −15°CBacteria synthesized DNA and protein at temperature of −15°C, but not at −70°CChristner (2002)
Microbes in brines/cryopegs14C-Glucose uptakeGlucose uptake by microbes in cryopegs down to −15°CGilichinsky et al. (2003)
Tundra soil, Arctic13C-Glucose and BrDU incorporationMicrobial respiration detected down to −39°C. 14C respiration declined steeply with depthPanikov et al. (2006)
Tundra soil, Canada14CO2 respiration using 14C-acetic acid or 14C-glucoseActivity detected at −15°C using a more sensitive method to detect 14C respirationSteven et al. (2007)
Permafrost and ground ice core, Arctic14CO2 respiration using 14C-acetic acid or 14C-glucoseActivity at −15°C. Proteobacteria and Euryarchaeota dominant in permafrost, Actinobacteria and Crenarchaeota dominant in active layerSteven et al. (2008)
Tundra soil, Arctic13C-Glucose and BrDU incorporationFungi most active for carbon use and DNA synthesis, non-Gram(+) bacteria also active at −2°CMcMahon, Wallenstein and Schimel (2009)
Boreal forest soil13C-Glucose use by 13C magic-angle spinning NMRHeterotrophic activity detected at −4°C, but much less at −9°C. Between 9°C and −4°C, the same level of microbial activity is detectedDrotz et al. (2010)
Tundra soil, AlaskaBrDU incorporation plus 16S RNA T-RFLPTRFs in the active winter fraction of microbes may be the rare types as they are not detected in summer TRFsMcMahon, Wallenstein and Schimel (2011)
Dry Valleys soil, AntarcticaATP metabolismLess ATP activity is detected in frozen soils and with depthStomeo et al. (2012)
Permafrost cores, AlaskaStable isotope probing and sequence analysis combinedHigh diversity of bacteria active at −20°C. Greater diversity of TRFs detected at subzero than warmer temperaturesTuorto et al. (2014)
McMurdo Dry Valley soilsStable isotope probing with 18O water and 16S rRNA sequence analysisMembers of Proteobacteria as part of the active bacterial populationSchwartz et al. (2014)
Soil or isolateMethod for measuring activityKey resultReference
Respiration
Soil and bacterial isolatesPlate counts and CO2 respirationBurst of cell death and respiration after first freeze–thaw (FT), then effect of FT cycling is reducedSkogland, Lomeland and Goksøyr (1988)
Agricultural soils, IowaN-Remineralization measured using N-releaseFT treatment released significant nitrogen from soilsDeLuca, Keeney and McCarty (1992)
Tundra soil, AlaskaCO2 respiration in frozen soilsSoil warmed from −2°C to 0°C releases more CO2 than soil warmed from −5°C to −2°C.Clein and Schimel (1995)
Tundra soil, AlaskaCO2 respiration during FT cyclesHigh respiration during first FT, low respiration in subsequent FT cyclesSchimel and Clein (1996)
Tundra soil, ArcticCO2 respiration in winter soilsWintertime CO2 efflux ∼45 g CO2 m−2, increases current annual CO2 efflux estimate by 17%Fahnestock, Jones and Welker (1999)
Peat bog soil, SiberiaCO2 respiration at −16°CSteady respiration seen at −16°C, CO2 and CH4 released after thaw occursPanikov and Dedysh (2000)
Agricultural and other soils, GermanyN2O emissions at subzero temperatureAgricultural soil released the most N2OTeepe, Brumme and Beese (2000)
Subarctic heath soilCO2 respiration and biomass during FTWintertime CO2 efflux ∼25 g CO2 m−2, which is a significant source of CO2Larsen, Jonasson and Michelsen (2002)
Tundra soil, AlaskaCalculated Q10 under various conditionsQ10 gives limited understanding of microbial carbon use at cold temperatureMikan, Schimel and Doyle (2002)
Tundra soil, GreenlandCO2 respiration in frozen soilsRespiration measured to −18°C, increased in spring after frozen soil thawsElberling and Brandt (2003)
Various soil samples, AlaskaRespiration at −2°C in 88 soil samplesMineral soil enriched with organic carbon had higher respiration rates than organic soils at subzero temperature rangeMichaelson and Ping (2003)
Boreal forest soil, SwedenNitrous oxide production in FTNitrogen mineralization and N2O production rates at −4°C similar to 15°CÖquist et al. (2004)
Forest soil, Colorado RockiesGlucose addition and CO2 measuredRespiration measured from 0°C to −3°C indicates microbes are carbon limited at subzero temperaturesBrooks, McKnight and Elder (2005)
Tundra soils, Arctic14C substrate and CO2 respirationHigh microbial activity occurred around 0°C during multiple FT cyclesSchimel and Mikan (2005)
Temperate soilStudying link between respiration and snow cover over many yearsLess respiration in years with less winter snow cover. Driven by subzero microbial communitiesMonson et al. (2006)
Farm soils, GermanyTranscript PCR for denitrifying functional genes, N2O releaseDenitrifying activity is high immediately after thaw beginsSharma et al. (2006)
Tundra soil, ArcticCO2 respiration in frozen soilsAnnual respiration above 100 g C m−2 and varied with types of vegetation coverElberling (2007)
Boreal forest soil, SwedenCO2 production in frozen soilsRespiration by soil microbes in frozen soil depends on water availabilityÖquist et al. (2009)
Subarctic soils, IcelandRespiration, biomass, enzyme activity during FTRespiration and enzymatic activity were temperature dependentGuicharnaud, Arnalds and Paton (2010)
Soil cores, HimalayasDegradation of aromatics and CO2 respirationFT cycles select for some microbial communitiesStres et al. (2010)
Tundra soil, ArcticAutotrophic and heterotrophic respirationAutotrophic and heterotrophic respiration both increased with permafrost thawHicks Pries, Schuur and Crummer (2013)
Permafrost from Antarctic Dry Valleys14C-Acetate incubations at varying temperaturesCO2 release was measured down to −5°C in microcosms of Dry Valley permafrostBakermans et al. (2014)
RNA-based
Tundra soils, CanadaRNA/DNA ratio during incubationsRNA/DNA ratio highest when hydrocarbon degradation is highestEriksson, Ka and Mohn (2001)
Tundra soils, SiberiaFISH detection of active bacteria59% of DTAP-labeled microbes detected by FISHKobabe, Wagner and Pfeiffer (2004)
Temperate and rock desert soils, AntarcticaMicroarray for functional genes in carbon and nitrogen useCarbon metabolism important in vegetation-poor soils, and nitrogen metabolism important with increased temperaturesYergeau et al. (2007)
Arctic tundra soils from FinlandDNA and RNA TRFLP analysisAcidobacteria dominate microbial community in oligotrophic winter soilsMännistö et al. (2013)
Permafrost soils AlaskaMetatranscriptomic analysisGene transcripts encoding for enzymes are upregulated with thawCoolen and Orsi (2015)
Thermokarst bog soilsMultidimensional meta-omics analysis of microbial processes.Metagenomics, -transcriptomics and -proteomics data is well correlated with process rates data for dominant microbial processes, such as methanogenesis and nitrogen metabolism.Hultman et al. (2015)
Arctic peat soilsMetatranscriptomics and metabolic profilingWarming causes high CH4 release and shifts in microbial community. Syntrophic propionate oxidation may be rate-limiting step for CH4 production at lower temperaturesTveit et al. (2015)
Arctic permafrost active layerDNA and RNA-based analysisDistinct summer and winter bacterial communitiesSchostag et al. (2015)
Permafrost thaw ponds16S rRNA analysisSequences corresponding to methanotrophs were abundant indicating the importance of methane as energy sourceCrevecoeur et al. (2015)
Greenland ice sheet supraglacial samplesDNA and RNA-based analysesDifferences between the total and potentially active community of supraglacial environmentsCameron et al. (2016)
Enzyme activity
Coastal island soil, AntarcticaEnzyme activity and nitrogen-processing genesFreezing has greater effect on fungi and warming has greater effect on bacteriaYergeau and Kowalchuk (2008)
Tundra soil, AlaskaEnzymatic activity in winter and summer soilsRelatively high enzyme activity in winterWallenstein, McMahon and Schimel (2009)
Arctic permafrost soils and active layer soilsMeasured exoenzyme activities in permafrost compared to active layerß-Glucosidase, N-acetyl-glucosaminidase, phosphatase and peroxidase activity were lower in permafrost than in active layer, but active layer enzymes depleted in activity over timeWaldrop et al. (2010)
Holocene permafrost soilMeasured exoenzyme activities in permafrost, in response to thawPhosphatase and ß-Glucosidase depleted soil surface carbon rapidly in response to thaw, and exoenzymes in deeper layers may aid in breaking down recalcitrant carbon.Coolen et al. (2011)
Tundra soil, ArcticEnzymatic response to pH and nutrientsHigh pH lowered enzyme activityStark, Männistö and Eskelinen (2014)
Upland Alaskan boreal forest permafrostEnzyme activities and metagenomic analysisFire affect active layer and permafrost microbial communitiesTas et al. (2014)
Permafrost-affected soilHydrolytic and oxidative enzyme activities and microbial community structureActinobacteria may assume the role of fungi for degradation of phenolic and complex substratesGittel et al. (2014)
Subarctic tundraEffects of grazing by ungulates on soil microbial activityß-Glucosidase activity higher in lightly grazed soil than heavily grazed soilsStark et al. (2015)
Isolate growth studies
Isolate from Siberian permafrost14C-Acetate incorporation into lipidsActivity to −20°C observed after 160-day incubationRivkina et al. (2000)
Isolating microbes from permafrostIsolation protocolsEnrichment cultures and direct isolation from permafrostVishnivetskaya et al. (2000)
Isolates from Siberian permafrostDoubling time of isolates in cultureIsolate grew at −10°C with generation time of 39 daysBakermans et al. (2003)
Psychrobacter cryopegella from Siberian permafrost3H-Adenine DNA/RNA, 3H-leucineRNA and DNA synthesis rates as well as growth rate decreased significantly below the critical temperature of 4°CBakermans and Nealson (2004)
Carnobacterium pleistocenium from Alaskan permafrostOptimal growth measurements of isolateGrowth optimum of the isolate was at 23°C. Facultative anaerobe which uses various sugars for carbonPikuta et al. (2005)
Isolates from Siberian permafrostGrowth and lipid measurements, as well as stress response to freezingDecrease in fatty acid chain length in membranes of isolates at −2.5°C compared to 23°C. Long-term freezing did not affect isolatesPonder et al. (2005)
Clostridium algoriphilum from permafrost brineGrowth and other characterizationAnaerobic growth on xylan. Optimal growth temperature 5°C –6°CShcherbakova et al. (2005)
Seven EPS-producing strains from AntarcticaEPS generation and characterizationEPS P-21653 of Pseudomonas arctica is made from galactose and glucose and has cryoprotective propertiesKim and Yim (2007)
Isolates from Alaska cultured below freezingFungal and bacterial growth kinetics at low temperatures using 14C-ethanol and 14CO2Growth of fungi and bacteria, and the incorporation of 14C-ethanol was observed down to −17°CPanikov and Sizova (2007)
Isolating yeasts from Antarctic iceSubzero growth and 3H-leucine incorporation of yeastGrowth was measured to −5°C, and 3H-leucine incorporation was observed from 15°C to −15°CAmato, Doyle and Christner (2009)
Acidobacterial isolate from peat bogSubstrate addition and FISH growth on various types of amended mediaAcidobacterial strains in subdivision I grew at pH 3.5–4.5, and all 26 subdivisions grew at low temperaturePankratov et al. (2008)
Virgibacillus arcticus from Arctic permafrostGrowth on high-salt media from −5°C to 37°C.Halophilic isolates grew well from 0°C to 30°C with optimal temperature at 25°CNiederberger et al. (2009)
Psychrobacter cryohalolentis and P. arcticus growthDNA synthesis and 3H-thymidine incorporation after ionizing radiation at −15°CProtein and DNA synthesis is slow in both strains at low temperature, but still occurring at −15°C after ionizing radiation. P sychrobacter arcticus synthesized DNA faster than P. cryohalolentisAmato et al. (2010)
Psychrobacter arcticus 273–4Genome sequenced2.65 Mb genome shows low-temperature adaptation genesAyala-del-Rio et al. (2010)
Mucilaginibacter sp. from Arctic tundraGrowth and cellular characterizationThree novel species of Mucilaginbacter proposed, growth from 0°C to 33°CMännistö et al. (2010)
Planococcus halocryophilus Or1 from Arctic permafrostGrowth and characterizationNew species capable of growth at −10°C to 37°C, optimal growth at 25°CMykytczuk, Wilhelm and Whyte (2012)
Planococcus halocryophilus Or1 from Arctic permafrostGenome, cell physiology and transcriptome compared at −15°C and 25°C growth.Isolate at −15°C has more saturated lipids in cell membranes, greater protein flexibility and many upregulated genesMykytczuk et al. (2013)
Rhodococcus sp. isolate from Antarctic permafrostGenome of cold-adapted isolate compared to mesophilesAdaptations may allow for increased enzyme function at subzero temperaturesGoordial et al. (2016)
Incorporation studies
Bacterial cells frozen in ice3H-Thymidine/-leucine for 100 days at −15°CBacteria synthesized DNA and protein at temperature of −15°C, but not at −70°CChristner (2002)
Microbes in brines/cryopegs14C-Glucose uptakeGlucose uptake by microbes in cryopegs down to −15°CGilichinsky et al. (2003)
Tundra soil, Arctic13C-Glucose and BrDU incorporationMicrobial respiration detected down to −39°C. 14C respiration declined steeply with depthPanikov et al. (2006)
Tundra soil, Canada14CO2 respiration using 14C-acetic acid or 14C-glucoseActivity detected at −15°C using a more sensitive method to detect 14C respirationSteven et al. (2007)
Permafrost and ground ice core, Arctic14CO2 respiration using 14C-acetic acid or 14C-glucoseActivity at −15°C. Proteobacteria and Euryarchaeota dominant in permafrost, Actinobacteria and Crenarchaeota dominant in active layerSteven et al. (2008)
Tundra soil, Arctic13C-Glucose and BrDU incorporationFungi most active for carbon use and DNA synthesis, non-Gram(+) bacteria also active at −2°CMcMahon, Wallenstein and Schimel (2009)
Boreal forest soil13C-Glucose use by 13C magic-angle spinning NMRHeterotrophic activity detected at −4°C, but much less at −9°C. Between 9°C and −4°C, the same level of microbial activity is detectedDrotz et al. (2010)
Tundra soil, AlaskaBrDU incorporation plus 16S RNA T-RFLPTRFs in the active winter fraction of microbes may be the rare types as they are not detected in summer TRFsMcMahon, Wallenstein and Schimel (2011)
Dry Valleys soil, AntarcticaATP metabolismLess ATP activity is detected in frozen soils and with depthStomeo et al. (2012)
Permafrost cores, AlaskaStable isotope probing and sequence analysis combinedHigh diversity of bacteria active at −20°C. Greater diversity of TRFs detected at subzero than warmer temperaturesTuorto et al. (2014)
McMurdo Dry Valley soilsStable isotope probing with 18O water and 16S rRNA sequence analysisMembers of Proteobacteria as part of the active bacterial populationSchwartz et al. (2014)
Table 1.

List of studies examining microbial activity in frozen soils and permafrost. Studies are organized by method used to measure activity, and include key results or findings. Many of the studies could be classified under two or more sections of the table because they use multiple methods to measure microbial activity; however, they have been organized according to key results. FT = freeze-thaw.

Soil or isolateMethod for measuring activityKey resultReference
Respiration
Soil and bacterial isolatesPlate counts and CO2 respirationBurst of cell death and respiration after first freeze–thaw (FT), then effect of FT cycling is reducedSkogland, Lomeland and Goksøyr (1988)
Agricultural soils, IowaN-Remineralization measured using N-releaseFT treatment released significant nitrogen from soilsDeLuca, Keeney and McCarty (1992)
Tundra soil, AlaskaCO2 respiration in frozen soilsSoil warmed from −2°C to 0°C releases more CO2 than soil warmed from −5°C to −2°C.Clein and Schimel (1995)
Tundra soil, AlaskaCO2 respiration during FT cyclesHigh respiration during first FT, low respiration in subsequent FT cyclesSchimel and Clein (1996)
Tundra soil, ArcticCO2 respiration in winter soilsWintertime CO2 efflux ∼45 g CO2 m−2, increases current annual CO2 efflux estimate by 17%Fahnestock, Jones and Welker (1999)
Peat bog soil, SiberiaCO2 respiration at −16°CSteady respiration seen at −16°C, CO2 and CH4 released after thaw occursPanikov and Dedysh (2000)
Agricultural and other soils, GermanyN2O emissions at subzero temperatureAgricultural soil released the most N2OTeepe, Brumme and Beese (2000)
Subarctic heath soilCO2 respiration and biomass during FTWintertime CO2 efflux ∼25 g CO2 m−2, which is a significant source of CO2Larsen, Jonasson and Michelsen (2002)
Tundra soil, AlaskaCalculated Q10 under various conditionsQ10 gives limited understanding of microbial carbon use at cold temperatureMikan, Schimel and Doyle (2002)
Tundra soil, GreenlandCO2 respiration in frozen soilsRespiration measured to −18°C, increased in spring after frozen soil thawsElberling and Brandt (2003)
Various soil samples, AlaskaRespiration at −2°C in 88 soil samplesMineral soil enriched with organic carbon had higher respiration rates than organic soils at subzero temperature rangeMichaelson and Ping (2003)
Boreal forest soil, SwedenNitrous oxide production in FTNitrogen mineralization and N2O production rates at −4°C similar to 15°CÖquist et al. (2004)
Forest soil, Colorado RockiesGlucose addition and CO2 measuredRespiration measured from 0°C to −3°C indicates microbes are carbon limited at subzero temperaturesBrooks, McKnight and Elder (2005)
Tundra soils, Arctic14C substrate and CO2 respirationHigh microbial activity occurred around 0°C during multiple FT cyclesSchimel and Mikan (2005)
Temperate soilStudying link between respiration and snow cover over many yearsLess respiration in years with less winter snow cover. Driven by subzero microbial communitiesMonson et al. (2006)
Farm soils, GermanyTranscript PCR for denitrifying functional genes, N2O releaseDenitrifying activity is high immediately after thaw beginsSharma et al. (2006)
Tundra soil, ArcticCO2 respiration in frozen soilsAnnual respiration above 100 g C m−2 and varied with types of vegetation coverElberling (2007)
Boreal forest soil, SwedenCO2 production in frozen soilsRespiration by soil microbes in frozen soil depends on water availabilityÖquist et al. (2009)
Subarctic soils, IcelandRespiration, biomass, enzyme activity during FTRespiration and enzymatic activity were temperature dependentGuicharnaud, Arnalds and Paton (2010)
Soil cores, HimalayasDegradation of aromatics and CO2 respirationFT cycles select for some microbial communitiesStres et al. (2010)
Tundra soil, ArcticAutotrophic and heterotrophic respirationAutotrophic and heterotrophic respiration both increased with permafrost thawHicks Pries, Schuur and Crummer (2013)
Permafrost from Antarctic Dry Valleys14C-Acetate incubations at varying temperaturesCO2 release was measured down to −5°C in microcosms of Dry Valley permafrostBakermans et al. (2014)
RNA-based
Tundra soils, CanadaRNA/DNA ratio during incubationsRNA/DNA ratio highest when hydrocarbon degradation is highestEriksson, Ka and Mohn (2001)
Tundra soils, SiberiaFISH detection of active bacteria59% of DTAP-labeled microbes detected by FISHKobabe, Wagner and Pfeiffer (2004)
Temperate and rock desert soils, AntarcticaMicroarray for functional genes in carbon and nitrogen useCarbon metabolism important in vegetation-poor soils, and nitrogen metabolism important with increased temperaturesYergeau et al. (2007)
Arctic tundra soils from FinlandDNA and RNA TRFLP analysisAcidobacteria dominate microbial community in oligotrophic winter soilsMännistö et al. (2013)
Permafrost soils AlaskaMetatranscriptomic analysisGene transcripts encoding for enzymes are upregulated with thawCoolen and Orsi (2015)
Thermokarst bog soilsMultidimensional meta-omics analysis of microbial processes.Metagenomics, -transcriptomics and -proteomics data is well correlated with process rates data for dominant microbial processes, such as methanogenesis and nitrogen metabolism.Hultman et al. (2015)
Arctic peat soilsMetatranscriptomics and metabolic profilingWarming causes high CH4 release and shifts in microbial community. Syntrophic propionate oxidation may be rate-limiting step for CH4 production at lower temperaturesTveit et al. (2015)
Arctic permafrost active layerDNA and RNA-based analysisDistinct summer and winter bacterial communitiesSchostag et al. (2015)
Permafrost thaw ponds16S rRNA analysisSequences corresponding to methanotrophs were abundant indicating the importance of methane as energy sourceCrevecoeur et al. (2015)
Greenland ice sheet supraglacial samplesDNA and RNA-based analysesDifferences between the total and potentially active community of supraglacial environmentsCameron et al. (2016)
Enzyme activity
Coastal island soil, AntarcticaEnzyme activity and nitrogen-processing genesFreezing has greater effect on fungi and warming has greater effect on bacteriaYergeau and Kowalchuk (2008)
Tundra soil, AlaskaEnzymatic activity in winter and summer soilsRelatively high enzyme activity in winterWallenstein, McMahon and Schimel (2009)
Arctic permafrost soils and active layer soilsMeasured exoenzyme activities in permafrost compared to active layerß-Glucosidase, N-acetyl-glucosaminidase, phosphatase and peroxidase activity were lower in permafrost than in active layer, but active layer enzymes depleted in activity over timeWaldrop et al. (2010)
Holocene permafrost soilMeasured exoenzyme activities in permafrost, in response to thawPhosphatase and ß-Glucosidase depleted soil surface carbon rapidly in response to thaw, and exoenzymes in deeper layers may aid in breaking down recalcitrant carbon.Coolen et al. (2011)
Tundra soil, ArcticEnzymatic response to pH and nutrientsHigh pH lowered enzyme activityStark, Männistö and Eskelinen (2014)
Upland Alaskan boreal forest permafrostEnzyme activities and metagenomic analysisFire affect active layer and permafrost microbial communitiesTas et al. (2014)
Permafrost-affected soilHydrolytic and oxidative enzyme activities and microbial community structureActinobacteria may assume the role of fungi for degradation of phenolic and complex substratesGittel et al. (2014)
Subarctic tundraEffects of grazing by ungulates on soil microbial activityß-Glucosidase activity higher in lightly grazed soil than heavily grazed soilsStark et al. (2015)
Isolate growth studies
Isolate from Siberian permafrost14C-Acetate incorporation into lipidsActivity to −20°C observed after 160-day incubationRivkina et al. (2000)
Isolating microbes from permafrostIsolation protocolsEnrichment cultures and direct isolation from permafrostVishnivetskaya et al. (2000)
Isolates from Siberian permafrostDoubling time of isolates in cultureIsolate grew at −10°C with generation time of 39 daysBakermans et al. (2003)
Psychrobacter cryopegella from Siberian permafrost3H-Adenine DNA/RNA, 3H-leucineRNA and DNA synthesis rates as well as growth rate decreased significantly below the critical temperature of 4°CBakermans and Nealson (2004)
Carnobacterium pleistocenium from Alaskan permafrostOptimal growth measurements of isolateGrowth optimum of the isolate was at 23°C. Facultative anaerobe which uses various sugars for carbonPikuta et al. (2005)
Isolates from Siberian permafrostGrowth and lipid measurements, as well as stress response to freezingDecrease in fatty acid chain length in membranes of isolates at −2.5°C compared to 23°C. Long-term freezing did not affect isolatesPonder et al. (2005)
Clostridium algoriphilum from permafrost brineGrowth and other characterizationAnaerobic growth on xylan. Optimal growth temperature 5°C –6°CShcherbakova et al. (2005)
Seven EPS-producing strains from AntarcticaEPS generation and characterizationEPS P-21653 of Pseudomonas arctica is made from galactose and glucose and has cryoprotective propertiesKim and Yim (2007)
Isolates from Alaska cultured below freezingFungal and bacterial growth kinetics at low temperatures using 14C-ethanol and 14CO2Growth of fungi and bacteria, and the incorporation of 14C-ethanol was observed down to −17°CPanikov and Sizova (2007)
Isolating yeasts from Antarctic iceSubzero growth and 3H-leucine incorporation of yeastGrowth was measured to −5°C, and 3H-leucine incorporation was observed from 15°C to −15°CAmato, Doyle and Christner (2009)
Acidobacterial isolate from peat bogSubstrate addition and FISH growth on various types of amended mediaAcidobacterial strains in subdivision I grew at pH 3.5–4.5, and all 26 subdivisions grew at low temperaturePankratov et al. (2008)
Virgibacillus arcticus from Arctic permafrostGrowth on high-salt media from −5°C to 37°C.Halophilic isolates grew well from 0°C to 30°C with optimal temperature at 25°CNiederberger et al. (2009)
Psychrobacter cryohalolentis and P. arcticus growthDNA synthesis and 3H-thymidine incorporation after ionizing radiation at −15°CProtein and DNA synthesis is slow in both strains at low temperature, but still occurring at −15°C after ionizing radiation. P sychrobacter arcticus synthesized DNA faster than P. cryohalolentisAmato et al. (2010)
Psychrobacter arcticus 273–4Genome sequenced2.65 Mb genome shows low-temperature adaptation genesAyala-del-Rio et al. (2010)
Mucilaginibacter sp. from Arctic tundraGrowth and cellular characterizationThree novel species of Mucilaginbacter proposed, growth from 0°C to 33°CMännistö et al. (2010)
Planococcus halocryophilus Or1 from Arctic permafrostGrowth and characterizationNew species capable of growth at −10°C to 37°C, optimal growth at 25°CMykytczuk, Wilhelm and Whyte (2012)
Planococcus halocryophilus Or1 from Arctic permafrostGenome, cell physiology and transcriptome compared at −15°C and 25°C growth.Isolate at −15°C has more saturated lipids in cell membranes, greater protein flexibility and many upregulated genesMykytczuk et al. (2013)
Rhodococcus sp. isolate from Antarctic permafrostGenome of cold-adapted isolate compared to mesophilesAdaptations may allow for increased enzyme function at subzero temperaturesGoordial et al. (2016)
Incorporation studies
Bacterial cells frozen in ice3H-Thymidine/-leucine for 100 days at −15°CBacteria synthesized DNA and protein at temperature of −15°C, but not at −70°CChristner (2002)
Microbes in brines/cryopegs14C-Glucose uptakeGlucose uptake by microbes in cryopegs down to −15°CGilichinsky et al. (2003)
Tundra soil, Arctic13C-Glucose and BrDU incorporationMicrobial respiration detected down to −39°C. 14C respiration declined steeply with depthPanikov et al. (2006)
Tundra soil, Canada14CO2 respiration using 14C-acetic acid or 14C-glucoseActivity detected at −15°C using a more sensitive method to detect 14C respirationSteven et al. (2007)
Permafrost and ground ice core, Arctic14CO2 respiration using 14C-acetic acid or 14C-glucoseActivity at −15°C. Proteobacteria and Euryarchaeota dominant in permafrost, Actinobacteria and Crenarchaeota dominant in active layerSteven et al. (2008)
Tundra soil, Arctic13C-Glucose and BrDU incorporationFungi most active for carbon use and DNA synthesis, non-Gram(+) bacteria also active at −2°CMcMahon, Wallenstein and Schimel (2009)
Boreal forest soil13C-Glucose use by 13C magic-angle spinning NMRHeterotrophic activity detected at −4°C, but much less at −9°C. Between 9°C and −4°C, the same level of microbial activity is detectedDrotz et al. (2010)
Tundra soil, AlaskaBrDU incorporation plus 16S RNA T-RFLPTRFs in the active winter fraction of microbes may be the rare types as they are not detected in summer TRFsMcMahon, Wallenstein and Schimel (2011)
Dry Valleys soil, AntarcticaATP metabolismLess ATP activity is detected in frozen soils and with depthStomeo et al. (2012)
Permafrost cores, AlaskaStable isotope probing and sequence analysis combinedHigh diversity of bacteria active at −20°C. Greater diversity of TRFs detected at subzero than warmer temperaturesTuorto et al. (2014)
McMurdo Dry Valley soilsStable isotope probing with 18O water and 16S rRNA sequence analysisMembers of Proteobacteria as part of the active bacterial populationSchwartz et al. (2014)
Soil or isolateMethod for measuring activityKey resultReference
Respiration
Soil and bacterial isolatesPlate counts and CO2 respirationBurst of cell death and respiration after first freeze–thaw (FT), then effect of FT cycling is reducedSkogland, Lomeland and Goksøyr (1988)
Agricultural soils, IowaN-Remineralization measured using N-releaseFT treatment released significant nitrogen from soilsDeLuca, Keeney and McCarty (1992)
Tundra soil, AlaskaCO2 respiration in frozen soilsSoil warmed from −2°C to 0°C releases more CO2 than soil warmed from −5°C to −2°C.Clein and Schimel (1995)
Tundra soil, AlaskaCO2 respiration during FT cyclesHigh respiration during first FT, low respiration in subsequent FT cyclesSchimel and Clein (1996)
Tundra soil, ArcticCO2 respiration in winter soilsWintertime CO2 efflux ∼45 g CO2 m−2, increases current annual CO2 efflux estimate by 17%Fahnestock, Jones and Welker (1999)
Peat bog soil, SiberiaCO2 respiration at −16°CSteady respiration seen at −16°C, CO2 and CH4 released after thaw occursPanikov and Dedysh (2000)
Agricultural and other soils, GermanyN2O emissions at subzero temperatureAgricultural soil released the most N2OTeepe, Brumme and Beese (2000)
Subarctic heath soilCO2 respiration and biomass during FTWintertime CO2 efflux ∼25 g CO2 m−2, which is a significant source of CO2Larsen, Jonasson and Michelsen (2002)
Tundra soil, AlaskaCalculated Q10 under various conditionsQ10 gives limited understanding of microbial carbon use at cold temperatureMikan, Schimel and Doyle (2002)
Tundra soil, GreenlandCO2 respiration in frozen soilsRespiration measured to −18°C, increased in spring after frozen soil thawsElberling and Brandt (2003)
Various soil samples, AlaskaRespiration at −2°C in 88 soil samplesMineral soil enriched with organic carbon had higher respiration rates than organic soils at subzero temperature rangeMichaelson and Ping (2003)
Boreal forest soil, SwedenNitrous oxide production in FTNitrogen mineralization and N2O production rates at −4°C similar to 15°CÖquist et al. (2004)
Forest soil, Colorado RockiesGlucose addition and CO2 measuredRespiration measured from 0°C to −3°C indicates microbes are carbon limited at subzero temperaturesBrooks, McKnight and Elder (2005)
Tundra soils, Arctic14C substrate and CO2 respirationHigh microbial activity occurred around 0°C during multiple FT cyclesSchimel and Mikan (2005)
Temperate soilStudying link between respiration and snow cover over many yearsLess respiration in years with less winter snow cover. Driven by subzero microbial communitiesMonson et al. (2006)
Farm soils, GermanyTranscript PCR for denitrifying functional genes, N2O releaseDenitrifying activity is high immediately after thaw beginsSharma et al. (2006)
Tundra soil, ArcticCO2 respiration in frozen soilsAnnual respiration above 100 g C m−2 and varied with types of vegetation coverElberling (2007)
Boreal forest soil, SwedenCO2 production in frozen soilsRespiration by soil microbes in frozen soil depends on water availabilityÖquist et al. (2009)
Subarctic soils, IcelandRespiration, biomass, enzyme activity during FTRespiration and enzymatic activity were temperature dependentGuicharnaud, Arnalds and Paton (2010)
Soil cores, HimalayasDegradation of aromatics and CO2 respirationFT cycles select for some microbial communitiesStres et al. (2010)
Tundra soil, ArcticAutotrophic and heterotrophic respirationAutotrophic and heterotrophic respiration both increased with permafrost thawHicks Pries, Schuur and Crummer (2013)
Permafrost from Antarctic Dry Valleys14C-Acetate incubations at varying temperaturesCO2 release was measured down to −5°C in microcosms of Dry Valley permafrostBakermans et al. (2014)
RNA-based
Tundra soils, CanadaRNA/DNA ratio during incubationsRNA/DNA ratio highest when hydrocarbon degradation is highestEriksson, Ka and Mohn (2001)
Tundra soils, SiberiaFISH detection of active bacteria59% of DTAP-labeled microbes detected by FISHKobabe, Wagner and Pfeiffer (2004)
Temperate and rock desert soils, AntarcticaMicroarray for functional genes in carbon and nitrogen useCarbon metabolism important in vegetation-poor soils, and nitrogen metabolism important with increased temperaturesYergeau et al. (2007)
Arctic tundra soils from FinlandDNA and RNA TRFLP analysisAcidobacteria dominate microbial community in oligotrophic winter soilsMännistö et al. (2013)
Permafrost soils AlaskaMetatranscriptomic analysisGene transcripts encoding for enzymes are upregulated with thawCoolen and Orsi (2015)
Thermokarst bog soilsMultidimensional meta-omics analysis of microbial processes.Metagenomics, -transcriptomics and -proteomics data is well correlated with process rates data for dominant microbial processes, such as methanogenesis and nitrogen metabolism.Hultman et al. (2015)
Arctic peat soilsMetatranscriptomics and metabolic profilingWarming causes high CH4 release and shifts in microbial community. Syntrophic propionate oxidation may be rate-limiting step for CH4 production at lower temperaturesTveit et al. (2015)
Arctic permafrost active layerDNA and RNA-based analysisDistinct summer and winter bacterial communitiesSchostag et al. (2015)
Permafrost thaw ponds16S rRNA analysisSequences corresponding to methanotrophs were abundant indicating the importance of methane as energy sourceCrevecoeur et al. (2015)
Greenland ice sheet supraglacial samplesDNA and RNA-based analysesDifferences between the total and potentially active community of supraglacial environmentsCameron et al. (2016)
Enzyme activity
Coastal island soil, AntarcticaEnzyme activity and nitrogen-processing genesFreezing has greater effect on fungi and warming has greater effect on bacteriaYergeau and Kowalchuk (2008)
Tundra soil, AlaskaEnzymatic activity in winter and summer soilsRelatively high enzyme activity in winterWallenstein, McMahon and Schimel (2009)
Arctic permafrost soils and active layer soilsMeasured exoenzyme activities in permafrost compared to active layerß-Glucosidase, N-acetyl-glucosaminidase, phosphatase and peroxidase activity were lower in permafrost than in active layer, but active layer enzymes depleted in activity over timeWaldrop et al. (2010)
Holocene permafrost soilMeasured exoenzyme activities in permafrost, in response to thawPhosphatase and ß-Glucosidase depleted soil surface carbon rapidly in response to thaw, and exoenzymes in deeper layers may aid in breaking down recalcitrant carbon.Coolen et al. (2011)
Tundra soil, ArcticEnzymatic response to pH and nutrientsHigh pH lowered enzyme activityStark, Männistö and Eskelinen (2014)
Upland Alaskan boreal forest permafrostEnzyme activities and metagenomic analysisFire affect active layer and permafrost microbial communitiesTas et al. (2014)
Permafrost-affected soilHydrolytic and oxidative enzyme activities and microbial community structureActinobacteria may assume the role of fungi for degradation of phenolic and complex substratesGittel et al. (2014)
Subarctic tundraEffects of grazing by ungulates on soil microbial activityß-Glucosidase activity higher in lightly grazed soil than heavily grazed soilsStark et al. (2015)
Isolate growth studies
Isolate from Siberian permafrost14C-Acetate incorporation into lipidsActivity to −20°C observed after 160-day incubationRivkina et al. (2000)
Isolating microbes from permafrostIsolation protocolsEnrichment cultures and direct isolation from permafrostVishnivetskaya et al. (2000)
Isolates from Siberian permafrostDoubling time of isolates in cultureIsolate grew at −10°C with generation time of 39 daysBakermans et al. (2003)
Psychrobacter cryopegella from Siberian permafrost3H-Adenine DNA/RNA, 3H-leucineRNA and DNA synthesis rates as well as growth rate decreased significantly below the critical temperature of 4°CBakermans and Nealson (2004)
Carnobacterium pleistocenium from Alaskan permafrostOptimal growth measurements of isolateGrowth optimum of the isolate was at 23°C. Facultative anaerobe which uses various sugars for carbonPikuta et al. (2005)
Isolates from Siberian permafrostGrowth and lipid measurements, as well as stress response to freezingDecrease in fatty acid chain length in membranes of isolates at −2.5°C compared to 23°C. Long-term freezing did not affect isolatesPonder et al. (2005)
Clostridium algoriphilum from permafrost brineGrowth and other characterizationAnaerobic growth on xylan. Optimal growth temperature 5°C –6°CShcherbakova et al. (2005)
Seven EPS-producing strains from AntarcticaEPS generation and characterizationEPS P-21653 of Pseudomonas arctica is made from galactose and glucose and has cryoprotective propertiesKim and Yim (2007)
Isolates from Alaska cultured below freezingFungal and bacterial growth kinetics at low temperatures using 14C-ethanol and 14CO2Growth of fungi and bacteria, and the incorporation of 14C-ethanol was observed down to −17°CPanikov and Sizova (2007)
Isolating yeasts from Antarctic iceSubzero growth and 3H-leucine incorporation of yeastGrowth was measured to −5°C, and 3H-leucine incorporation was observed from 15°C to −15°CAmato, Doyle and Christner (2009)
Acidobacterial isolate from peat bogSubstrate addition and FISH growth on various types of amended mediaAcidobacterial strains in subdivision I grew at pH 3.5–4.5, and all 26 subdivisions grew at low temperaturePankratov et al. (2008)
Virgibacillus arcticus from Arctic permafrostGrowth on high-salt media from −5°C to 37°C.Halophilic isolates grew well from 0°C to 30°C with optimal temperature at 25°CNiederberger et al. (2009)
Psychrobacter cryohalolentis and P. arcticus growthDNA synthesis and 3H-thymidine incorporation after ionizing radiation at −15°CProtein and DNA synthesis is slow in both strains at low temperature, but still occurring at −15°C after ionizing radiation. P sychrobacter arcticus synthesized DNA faster than P. cryohalolentisAmato et al. (2010)
Psychrobacter arcticus 273–4Genome sequenced2.65 Mb genome shows low-temperature adaptation genesAyala-del-Rio et al. (2010)
Mucilaginibacter sp. from Arctic tundraGrowth and cellular characterizationThree novel species of Mucilaginbacter proposed, growth from 0°C to 33°CMännistö et al. (2010)
Planococcus halocryophilus Or1 from Arctic permafrostGrowth and characterizationNew species capable of growth at −10°C to 37°C, optimal growth at 25°CMykytczuk, Wilhelm and Whyte (2012)
Planococcus halocryophilus Or1 from Arctic permafrostGenome, cell physiology and transcriptome compared at −15°C and 25°C growth.Isolate at −15°C has more saturated lipids in cell membranes, greater protein flexibility and many upregulated genesMykytczuk et al. (2013)
Rhodococcus sp. isolate from Antarctic permafrostGenome of cold-adapted isolate compared to mesophilesAdaptations may allow for increased enzyme function at subzero temperaturesGoordial et al. (2016)
Incorporation studies
Bacterial cells frozen in ice3H-Thymidine/-leucine for 100 days at −15°CBacteria synthesized DNA and protein at temperature of −15°C, but not at −70°CChristner (2002)
Microbes in brines/cryopegs14C-Glucose uptakeGlucose uptake by microbes in cryopegs down to −15°CGilichinsky et al. (2003)
Tundra soil, Arctic13C-Glucose and BrDU incorporationMicrobial respiration detected down to −39°C. 14C respiration declined steeply with depthPanikov et al. (2006)
Tundra soil, Canada14CO2 respiration using 14C-acetic acid or 14C-glucoseActivity detected at −15°C using a more sensitive method to detect 14C respirationSteven et al. (2007)
Permafrost and ground ice core, Arctic14CO2 respiration using 14C-acetic acid or 14C-glucoseActivity at −15°C. Proteobacteria and Euryarchaeota dominant in permafrost, Actinobacteria and Crenarchaeota dominant in active layerSteven et al. (2008)
Tundra soil, Arctic13C-Glucose and BrDU incorporationFungi most active for carbon use and DNA synthesis, non-Gram(+) bacteria also active at −2°CMcMahon, Wallenstein and Schimel (2009)
Boreal forest soil13C-Glucose use by 13C magic-angle spinning NMRHeterotrophic activity detected at −4°C, but much less at −9°C. Between 9°C and −4°C, the same level of microbial activity is detectedDrotz et al. (2010)
Tundra soil, AlaskaBrDU incorporation plus 16S RNA T-RFLPTRFs in the active winter fraction of microbes may be the rare types as they are not detected in summer TRFsMcMahon, Wallenstein and Schimel (2011)
Dry Valleys soil, AntarcticaATP metabolismLess ATP activity is detected in frozen soils and with depthStomeo et al. (2012)
Permafrost cores, AlaskaStable isotope probing and sequence analysis combinedHigh diversity of bacteria active at −20°C. Greater diversity of TRFs detected at subzero than warmer temperaturesTuorto et al. (2014)
McMurdo Dry Valley soilsStable isotope probing with 18O water and 16S rRNA sequence analysisMembers of Proteobacteria as part of the active bacterial populationSchwartz et al. (2014)

Seasonally frozen soils are even more common than permafrost both in polar and temperate environments and their dynamic nature also has the potential to contribute to greenhouse gas flux. Soils at temperate latitudes freeze seasonally in winter and may undergo multiple freeze–thaw cycles which are known to drastically affect the composition of microbial communities and possibly activity (Schimel and Mikan 2005; Öquist et al. 2009). In mountainous regions, such as the Himalayas and Colorado Rocky Mountains, microbial community composition and respiration fluctuate greatly with increases in temperature and availability of labile carbon in wintertime (Brooks, McKnight and Elder 2005; Stres et al. 2010). In light of the large area of soils that are potentially vulnerable to thawing or warming due to climate change, we must clearly document and predict microbial contribution to carbon and nitrogen cycling. Even in their frozen state a significant amount of greenhouse gas is generated in temperate and polar soils. With climate warming, these vast frozen landscapes are beginning to thaw at the surface, and a thicker active layer may form which is only frozen during winter. The increasing thickness of the active layer in the near future will no doubt have an amplifying effect on the greenhouse gases generated by microbial activity, which makes seasonally frozen soils a good analog for what we might expect from permafrost. Because of their importance in the global carbon cycle while frozen and their vulnerability to thawing in coming years, we must begin to understand how microbes in these soils will contribute to the global carbon feedback.

Hungate (1960) outlined some important questions we must answer in order to conduct a complete ecological analysis of microbial ecology in the rumen, and these same principles can be applied to the microbial ecology of frozen soils. The main issues we must focus on are as follows: (1) What kinds of organisms are present and in what abundance? This involves identification, classification and enumeration. (2) What are their activities? Food and metabolic products must be identified, and habits of growth, reproduction and death known. A complete determination of activities necessitates a complete knowledge of the environment. (3) To what extent are their activities performed? This involves quantitative measurement of the entire complex as well as its individual components. Our review highlights studies that aim to fully understand these aspects of microbial ecology in frozen and thawing soils.

RESPIRATION IN FROZEN SOILS

Perhaps the most common way for measuring aerobic and anaerobic biological activity in frozen soils is by monitoring gas release, such as CO2 for aerobic respiration, and NO2- for anaerobic respiration on nitrate (denitrification). The generation and release of CH4 from anaerobic methanogenic decomposition has also been measured from frozen soils. Respiration measurements allow for a simple quantification of biological activity and release of greenhouse gases from a variety of frozen soil types ranging from permafrost to cold deserts (see Table 1). For example, in frozen soils from pasture and arable lands in Iceland, aerobic respiration by heterotrophic microbes was measured down to −10°C and as low as −18°C in tundra soils from Greenland (Elberling and Brandt 2003; Guicharnaud, Arnalds and Paton 2010). Respiration increased by orders of magnitude when soil temperature increased just from −1°C to 0°C, as measured by constant CO2 monitoring from conifer forest soils in the Colorado Rocky Mountains (Monson et al. 2006), which highlights the importance of even a slight shift in the physical environment of frozen soils. Similar effects on microbial growth and respiration were measured by CO2 flux between −3°C and 0°C in both conifer and deciduous forest soils from the Rocky Mountains, and additions of simple organic carbon compounds indicated that respiration below freezing was only limited by carbon in these ecosystems (Brooks, McKnight and Elder 2005). These studies suggest that soil respiration at subzero temperatures is significant and correlates with flux in temperatures.

The level of ecosystem respiration in soils can be influenced by a host of factors, including, but not limited to, soil organic matter content (Michaelson and Ping 2003; Knoblauch et al. 2013), vegetation cover (Elberling 2007; Anderson 2012), water availability (Schimel and Mikan 2005; Öquist et al. 2009; Jefferies et al. 2010; Hicks Pries et al. 2013), snow accumulation or cover (Elberling 2007), temperature (Brooks, McKnight and Elder 2005; Guicharnaud, Arnalds and Paton 2010; Bakermans et al. 2014) and microbial biomass (Anderson 2014). Soil respiration has also been shown to have a linear relationship with heterotrophic bacterial numbers, at least in Alaskan tundra soils (Anderson 2014). Thus, any changes in growth and replication of heterotrophic bacteria are likely to have a significant impact on net respiration efflux from Arctic soils. In frozen soils specifically, temperature and water availability are important factors affecting heterotrophic bacterial activity (Karhu et al. 2014). For example, respiration increased in both pasture and arable subarctic soils as temperature increased from −10°C to 10°C (Guicharnaud, Arnalds and Paton 2010), and aerobic respiration increased in wintertime frozen tundra soils compared to thawed soils (>0.5°C) (Mikan, Schimel and Doyle 2002). Additionally, temperature-dependent respiration rates can differ in soils with high organic carbon content versus soils higher in mineral content, and the relationship between soil organic horizons and temperature needs to be taken into consideration when measuring microbial respiration as changes in these also affect microbial activity (Michaelson and Ping 2003). Water content also contributes to different rates of respiration in soils with high versus low organic carbon content and affects how temperature-dependent respiration proceeds (Michaelson and Ping 2003; Öquist et al. 2009). These results suggest that changes in physical environment of frozen soils can drastically affect respiration and CO2 efflux, and should be measured in addition to respiration in future studies.

The conversion of the large store of organic carbon from tundra and permafrost soils to the atmosphere as CO2 and CH4 is of major concern due to rapid climate warming and the effects of carbon-climate feedback (Schuur et al. 2008; MacDougall, Avis and Weaver 2012). Therefore, many studies have focused on soil respiration occurring under freeze–thaw conditions in order to predict and model current and future carbon flux when frozen soils thaw. Freeze–thaw cycles are likely to become a common occurrence in permafrost soils as these become the active layer as a consequence of climate warming. In fact, numerous studies show a rapid increase in respiration when soils transition from frozen to thawing in Arctic taiga and tundra (Clein and Schimel 1995; Schimel and Clein 1996; Sharma et al. 2006), as well as in soils in more temperate climates (DeLuca, Keeney and McCarty 1992). A similar increase in respiration was observed immediately after the first freeze-thawing in bacterial isolates cultured from frozen soils (Skogland, Lomeland and Goksøyr 1988). The sudden spike in respiration during initial thaw may partially be a stress response because the spikes in respiration are less pronounced with subsequent freeze–thaw cycles. More specifically, recent studies indicate that rate of CO2 respiration is highest around 0°C in soils during the transition from frozen to thaw (Larsen, Jonasson and Michelsen 2002; Elberling and Brandt 2003; Schimel and Mikan 2005). However, this same rapid response in respiration is not observed when soils are warmed from −5°C to −2°C, indicating that the thaw itself and the availability of liquid solute in the substrate may be triggering microbial metabolic activity (Clein and Schimel 1995; Elberling and Brandt 2003).

In a study to improve current estimates of permafrost carbon vulnerability, Knoblauch et al. (2013) demonstrated through multiyear measurements of CO2 and CH4 production (aerobic and anaerobic incubations at a constant temperature of 4°C) that a significant amount of labile organic matter in the permafrost could be readily mineralized after thawing. The main predictor for carbon mineralization in the different permafrost samples was the absolute concentration of organic carbon. Thus, mineralization of organic matter in permafrost deposits may not be a function of age but instead depend on the quality and amount of organic matter formed under different past climatic conditions. In contrast, a study of CH4 flux from the surface of Arctic tundra indicated that the majority of annual CH4 release was during the Fall/Winter months from September to May (Zona et al. 2016). The largest releases correspond with the ‘zero curtain’ when the groundwater temperature is at the freezing point, but remains in the liquid state. However, these researchers also found instances where significant daily CH4 fluxes were measured during the middle of winter, well beyond the ‘zero curtain’, particularly at the furthest inland study site (Ivotuk, AK).

In an effort to determine whether autotrophic or heterotrophic respiration is more susceptible to climate warming in Arctic tundra underlain by permafrost, Hicks Pries, Schuur and Crummer (2013) measured ecosystem level respiration by partitioning autotrophic respiration (incubations of plant structures) and heterotrophic respiration (by microbes in soil incubations) through three consecutive months in each of two summer seasons. Combining δ13C and Δ14C measurements of all samples plus field measurements taken between −1°C and 0°C, they determined that heterotrophic respiration increased significantly in surface soil as well as in old soil with thawing conditions. Autotrophic respiration ranged from 40% to 70% of ecosystem respiration and was greatest at the height of the growing season, while old soil heterotrophic respiration ranged from 6% to 18% of ecosystem respiration and was greatest where permafrost thaw was deepest. Thus, when the active layer and permafrost are subject to thawing conditions, the ecosystem will experience increased autotrophic and heterotrophic respiration when the surface plant structures become active and fix CO2 into biomass. However, as this new plant biomass is decomposed and transformed into labile carbon, the heterotrophic microbial respiration in the active layer and permafrost will eventually outpace autotrophic carbon fixation activity, making the frozen soil ecosystem into a massive source of CO2 (Schuur et al. 2009).

NITROGEN CYCLING IN DYNAMIC SOILS

With increasing depth of thaw in the active layer above permafrost and in permafrost where oxygen is minimal, the release of nitrous oxide can be measured to extrapolate the activity of nitrogen metabolizing microbes. Of interest is also freeze–thaw in agricultural soils at temperate latitudes, which are rich in fertilizers and provide soil microbes with fixed nitrogen leading to nitrous oxide production in both winter and during crop growth (Harder Nielsen, Bonde and Sørensen 1998; Röver, Heinemeyer and Kaiser 1998). For example, Wertz et al. (2013) observed shifts in some nitrifier and denitrifier communities between frozen and unfrozen conditions and a stimulation of N2O emissions at 1°C possibly through a restriction of N2O reductases and/or accumulation of NO2 at this temperature (Wertz et al. 2013). In addition, bacterial community analysis highlights nitrogen-cycling functional groups as abundant and important players in the active layer of permafrost (Schostag et al. 2015).

In this section, we highlight some studies of nitrous oxide release from both permafrost and other frozen soils under natural conditions as well as fertilized conditions in agricultural soils, which show that nitrous oxide emissions measured from these soils are higher than previously estimated (Elberling, Christiansen and Hansen 2010; Marushchak et al. 2011). For example, rates of nitrous oxide released to the atmosphere from a permafrost core reached up to 34 mg N m−2 d−1, which is similar to the daily average in tropical forest soils (Elberling, Christiansen and Hansen 2010). High rates of N2O release are not found consistently in soils across the Arctic and evidence indicates ‘hot spots’ for large amounts of emissions, particularly in cryoturbated soils versus unturbated soils, or soils experiencing frost churning/frost heave (Marushchak et al. 2011; Palmer, Biasi and Horn 2012). For example, palsa peats (circular frost heaves) are strong-to-moderate sources or even temporary sinks for N2O (Palmer and Horn 2012). The source and sink functions of palsa peat soils for N2O were associated with denitrification, with actinobacterial nitrate reducers and nirS-type and nosZ-harboring proteobacterial denitrifiers playing important roles in the N2O flux. In boreal soils, subzero emissions of N2O at −4°C due to denitrification were as high as emissions at higher temperatures of +10°C and +15°C (Öquist et al. 2004), suggesting that changing temperature alone may not play as important a role in gaseous nitrogen release as it does in carbon respiration. During summer, the nitrogen flux doubled compared with winter rates in a sub-Arctic peat bog in Sweden. This rate change was not attributed to the <1°C warming, but to the release of organic carbon and nitrogen by a seasonal die-off of soil microbes (Weedon et al. 2012). Additionally, the change in the wet and dry dynamics of permafrost and peatland is thought to control nitrous oxide greenhouse gas emissions from frozen soils and peatlands (Marushchak et al. 2011; Schaeffer et al. 2013). For example, thawing by itself did not have a stimulatory effect on nitrous oxide emission from permafrost. Rather, thawing and rewetting combined increased release of this greenhouse gas 15 times above average (Elberling, Christiansen and Hansen 2010). Finally, thermokarst morphology was also shown to interact with landscape characteristics to determine both displacement of organic matter and subsequent carbon and nitrogen cycling (Abbott and Jones 2015).

The release of N2O from northern latitude soils to the atmosphere depends on type of soil, the initial concentrations of nitrogenous compounds as well as fertilization activity. Agricultural soils are most susceptible to microbial N2O release under frozen conditions (Katayanagi and Hatano 2012; Miao et al. 2014; Uchida and Clough 2015). For example, a frozen agricultural soil in Germany emitted two times as much N2O compared to fallow soil, and released up to four times as much N2O compared to forest soil, attributed to availability of nutrients remaining from fertilizer applications (Teepe, Brumme and Beese 2000). Overall, N2O release increases with thaw and availability of nutrients (Alm et al. 1999; Papen and Butterbach-Bahl 1999; Brooks et al. 2011; Risk, Snider and Wagner-Riddle 2013), and we can now begin to model how microbial communities in agricultural soils may affect levels of this potent greenhouse gas during frozen and thawing conditions as this is likely to be a larger N2O contributor than even tundra soils.

GENOMIC APPROACHES AND RNA-BASED STUDIES

The increasing numbers of microbial genomes and metagenomes sequenced from frozen environments allow an elucidation of the microbial community and their metabolic potential, while transcriptomic and metatranscriptomic studies provide clues into the active functional groups of microbes within ecosystems. However, due to difficulty in accessing permafrost, few studies have been able to use ‘meta-omic’ approaches to gauge microbial communities active in permafrost and frozen soil (Mackelprang et al. 2011; Coolen and Orsi 2015; Hultman et al. 2015; Schostag et al. 2015). More commonly, genomes of bacterial isolates cultured from permafrost and seasonally frozen tundra soils have provided insights into both survival strategies for cold-adapted organisms and a glimpse into metabolic potential and response to environmental changes. Out of several studies addressing genomes of psychrophilic bacteria, which we broadly define as those capable of growth/activity below 1°C, a few examples are discussed below. The genomes of Siberian permafrost isolates, Psychrobacter arcticus 273–4 and P. cryohalolentis, revealed several genes for cold-shock proteins which could enhance translation, as well as mechanisms for increased membrane fluidity common to psychrophilic bacteria (Bakermans et al. 2006; Ayala-del-Rio et al. 2010). The genome of the permafrost bacterium, Planococcus halocryophilus strain Or1, shows several copies of osmolyte uptake genes which may allow for better isozyme exchange to maintain growth under frozen conditions (Mykytczuk et al. 2013). These osmolyte regulation genes were observed to be upregulated in the transcriptome datasets as well (Mykytczuk et al. 2013). Unfortunately, most genomic studies of psychrophilic microbes do not yet have parallel transcriptomic information to elucidate active responses and adaptations to subzero temperatures in freezing soils.

Although isolates provide valuable insight into individual genomic potential and activity under controlled environmental conditions (see Table 1), there is a need for determining the active microbes in situ. One approach would be to directly compare RNA with DNA content of cells to assess the different microbial phylotypes which are active versus being merely present in frozen soils. Evidence to date indicates that RNA and rRNA within a cell increase with increased cell growth (Kerkhof and Kemp 1999), and the use of RNA-based methods to measure microbial activity and growth has been extensively reviewed (Blazewicz et al. 2013). In particular, the ratio of RNA and 16S rRNA copy number can be normalized to DNA and 16S rRNA gene copy number, respectively, for any particular clade of bacteria in order to measure activity, although this approach has not often been utilized in subzero environments. Recently, DNA versus RNA-derived bacterial community profiles of Arctic tundra were compared using terminal restriction fragment length polymorphism (TRFLP) and Acidobacteria were found to be dominant in more oligotrophic, wind-swept soils (Männistö et al. 2013).

Now ‘meta-omics’ studies are becoming more common in frozen soils and they add another dimension to predict ecosystem level responses of microbial communities to future climate warming (Mackelprang et al. 2011; Chauhan et al. 2014; Tas et al. 2014; Coolen and Orsi 2015; Hultman et al. 2015; Krivushin et al. 2015). A recent study examined transcriptional response of microbial communities in Alaskan permafrost under thawing conditions (Coolen and Orsi 2015). The most transcriptionally active microbial groups under frozen conditions included Gamma- and Betaproteobacteria, as well as Firmicutes, Acidobacteria and Actinobacteria. In thawing permafrost, the transcriptional response of Firmicutes, Bacteroidetes and the archaeal Euryarchaeota increased relative to other groups, suggesting that these groups may have key functional roles when permafrost thaw continues to occur in coming years (Coolen and Orsi 2015). Transcripts of genes encoding for extracellular protein degradation, carbohydrate metabolism and enzymes like hydrolase were also upregulated at several depths in thawed permafrost, indicating the potential for rapid carbon and nitrogen metabolism during Arctic warming (Coolen and Orsi 2015).

The insights from metatranscriptomic surveys can be further refined by a more targeted analysis of gene expression activity, such as in the case of genes involved in methanogenesis. The release of methane, as a highly potent greenhouse gas, from thawing permafrost and frozen soils is a major concern (Koven et al. 2011; Wagner et al. 2013; McCalley et al. 2014). Of particular concern is the steady release of CH4 in frozen bog soils of Siberia even at −16°C and from Arctic active layer soils rich in organic carbon (Panikov and Dedysh 2000; Tveit et al. 2015). Further evidence indicates that both hydrogenotrophic and acetoclastic methanogenesis may be common in thawing permafrosts, and that acetoclastic methanogenesis increases in thawed permafrost (McCalley et al. 2014; Mondav et al. 2014). Both acetoclastic and hydrogenotrophic methanogenesis were shown to increase by two orders of magnitude when temperatures increased from −16°C to 0°C, in both warmer wet Arctic tundra soil and wet polygonal tundra on Herschel Island (Rivkina et al. 2004; Barbier et al. 2012). Barbier et al. (2012) also noted that acetoclastic methanogenesis as measured by the gene expression of methyl coenzyme M reductase subunit A (mcrA) and particulate methane monooxygenase subunit A (pmoA) was more prevalent in deeper tundra layers at 10°C, potentially leading to large movements of organic carbon anaerobically to the atmosphere. In addition, transcripts encoding for mcrA, which catalyzes the last step in methanogenesis, were markedly increased in thawing permafrost along with several other methanogenesis genes (Coolen and Orsi 2015). Similarly, increases in methanogenesis transcripts were observed in warming Arctic peat soils (Tveit et al. 2015). These recent studies, along with many others, provide evidence that the anaerobic production of methane in thawing permafrost will increase as Arctic permafrost turns into an active layer undergoing freeze––thaw. However, additional research remains to be done on methane release from frozen soils at other latitudes, as in Zona et al. (2016).

Microbial genes involved in nitrogen and carbon processing also shift in relation to climate change. Sharma et al. (2006) demonstrated a sharp increase in gene expression for periplasmic and cytochrome nitrate reductase genes (napA and nirS, respectively) immediately after thawing in farm and grasslands soils. This upregulation of nitrogen-processing genes was strongest after the initial thaw, suggesting that denitrifying bacteria responded rapidly to warming conditions in frozen soils (Sharma et al. 2006). Although the use of DNA and RNA microarrays has been limited for quantifying gene or transcript expression changes, microarrays can elucidate the response of microbial communities to carbon availability and other changes in physical environment. In a microarray analysis examining over 10 000 genes in 150 functional groups, Yergeau et al. (2007) found that the expression of cellulose degradation genes was correlated with temperature in Antarctic soils lacking vegetation cover. A functional gene array using cDNA prepared from mRNA of frozen soil microbial communities could provide deeper insight into the functional networks active in various environmental conditions.

Fluorescence in situ hybridization (FISH) has also been used in order to measure bacterial activity and is extensively reviewed (Amann and Fuchs 2008). While more of a microscopy-based method than an RNA-based method to measure activity, FISH probes do bind to 16S rRNA and thus the more ribosomes within a cell, the larger the FISH signal, which allows us to estimate activity (Poulsen, Ballard and Stahl 1993; Odaa et al. 2000). For example, in the coastal waters of the West Antarctic Peninsula where seawater temperature fluctuates between 3°C in summer and −1.7°C in winter, summer FISH signal of two Gammaproteobacteria groups were larger than in the fall season (Nikrad, Cottrell and Kirchman 2014). In contrast to subzero ocean ecosystems, the complex structure of frozen soils hampers microscopic analyses with FISH. At least one study detected 59% of microbial cells in the upper layer of tundra soil in Siberia by using FISH, although detection decreased with depth, which suggests higher microbial activity in tundra surface (Kobabe, Wagner and Pfeiffer 2004). In general, RNA and rRNA content can elucidate microbial activity in frozen soils, and can do so at the resolution of microbial phylotypes, or targeted functional genes.

SUBZERO GROWTH AND ACTIVITY OF ISOLATES

Due to logistical difficulties related to directly studying microbes in frozen environments in situ, many studies have focused on isolating and culturing psychrophilic strains to study their activity under controlled conditions (see Table 1). Some guidelines exist for isolating microbes from frozen soils (Vishnivetskaya et al. 2000); however, it remains a difficult task to culture psychrophilic microbes from soils under in situ frozen conditions in order to then study their psychrophilic metabolism and enzyme activity (Bakermans et al. 2003). The optimal growth temperatures of microbes isolated from frozen soils are typically not in fact subzero; however, if they are capable of growth in frozen soils and permafrost then they are relevant to the question of carbon and nitrogen flux from these ecosystems. Genomes of psychrophilic microbes show adaptations necessary for growth at low temperatures, such as a reduced fraction of saturated fatty acids for increased membrane flexibility, DNA repair mechanisms and increased protein flexibility by reduced use of acidic amino acids (Ayala-del-Rio et al. 2010). These adaptations to cold temperatures allow bacteria to synthesize proteins and other macromolecules, as well as grow and divide at subzero temperatures without ice damage within the cells. For example, isolates from Siberian permafrost underwent significant morphological changes at −10°C compared to cultures grown at 4°C, including reduction in cell size, centralization of DNA and appearance of intracellular membrane inclusions (Bakermans et al. 2003). Growth of the psychrophile Pl. halocryophilus was reported down to −25°C, although the optimal temperature for this strain is −16°C based on genome analysis of cold-adapted strategies (Mykytczuk et al. 2013). Rhodococcus sp. JG3 is a novel isolate from the McMurdo Dry Valleys of Antarctica which can grow down to −5°C and has multiple stress and cold response adaptations in its genome, which are found in many psychrophiles (Goordial et al. 2016). Thus, it is likely that microbial strains isolated from permafrost and frozen soils are adapted to growth at low temperatures and are similar in genetic makeup to psychrophiles isolated from other frozen environments (Raval et al. 2013; De Maayer et al. 2014).

Winter can also be the peak time for release of extracellular materials, such as hydrolytic enzymes in Arctic tundra soils (Wallenstein, McMahon and Schimel 2009). Many psychrophilic bacterial strains also exude extracellular polysaccharides (EPS) under cold conditions, such as Pseudoalteromonas arctica and the aptly named Mucilaginibacter genus (Kim and Yim 2007; Pankratov et al. 2007; Männistö et al. 2010; Jiang et al. 2012). This ability to produce cryoprotective EPS demonstrates use of carbon compounds, active metabolism and protein catalysis at temperatures below freezing. Generation of EPS may also play a big part in the flux of carbon through cold ecosystems because it requires a large intake of organic carbon by each cell, which is then excreted, providing labile organic carbon as a food source for enhanced respiration by other heterotrophic microbes (Junge et al. 2006). Estimating growth activity of EPS-generating microbes in general could allow us to model the process of how carbon can be recycled within a cold soil ecosystem (Deming, Krembs and Eicken 2011; Boetius et al. 2015).

The documenting of differential activity by microbes under various subzero conditions is important for extrapolating how certain functional groups of microbes may contribute to biogeochemical cycling in permafrost and seasonally frozen soils. For example, determining the activity response of isolated methanogenic archaea is particularly critical when attempting to predict future greenhouse gas release (Dedysh et al. 1998; McCalley et al. 2014). While a few studies have examined stress response of methanogens to extreme environmental conditions (Schirmack, Alawi and Wagner 2015), only recently has the activity of methanogenic isolates been examined under predicted climate change conditions in order to elucidate how methanogenesis might contribute to positive carbon feedback (Dedysh 2011). Several methanogenic archaea have already been isolated from permafrost (Krivushin et al. 2010; Shcherbakova et al. 2011; Wagner et al. 2013) and optimal growth temperatures of these archaea is much higher than what they experience in frozen soils. Thus, overall methane production by these archaea will likely increase as permafrost thaws and ecosystems begin warming. Recent studies are examining the response of methanogenic archaea to warmer and wetter conditions in frozen soils (Wagner et al. 2007; Barbier et al. 2012; McCalley et al. 2014; Tveit et al. 2015). For example in Lena Delta permafrost, methane gas was generated by cold-adapted archaea up to a depth of 4 m, suggesting that this functional group plays a large role in the climate feedback loop (Wagner et al. 2007). Methanogens are likely to be a main driver of greenhouse gas release from tundra and understanding their activity in frozen systems is paramount.

ENZYME ACTIVITY IN FROZEN SOILS

Microbial growth in both culture and soil conditions can be measured by the production and activity of enzymes. In particular, the bioprocessing of organic carbon requires the production of catabolic enzymes, including glucosidases, cellulases, hydrolases, phosphatases and numerous others. While the number of studies examining microbial activity even in frozen ecosystems is too great to summarize in this section, we highlight a few here in direct relation to carbon processing in changing permafrost and tundra (see Table 1). One group of the most commonly examined enzymes in frozen soils is glucosidases, which are involved in the breakdown of glucose. In warming environmental conditions such as thawing, glucosidase activity increased dramatically, suggesting an availability of simple organic carbon immediately after warming in Holocene permafrost soil (Coolen et al. 2011). ß-Glucosidase activity was also higher in the active layer of Arctic tundra than in the permafrost below, along with phosphatase and N-acetyl glucosaminidase activity (Waldrop et al. 2010). Bacteria also seemed to increase the production of oxidative enzymes such as peroxidases in permafrost-affected topsoils, while deeper in wet fen soils enzymes associated with anaerobic fermentation were more common (Gittel et al. 2014). With Arctic permafrost poised to transform into active layer with climate warming, activity of these enzymes is likely to substantially increase and rates of carbon breakdown can be more easily measured through exoenzyme activity.

Carbon availability affects enzymatic activity in frozen soils, and carbon can become available by more factors than warming and thawing conditions. For example, a recent study conducted in Arctic tundra soils showed the increased activity of enzymes involved in carbon breakdown after fertilization of the soils with nitrogen and phosphorous, which suggests that increasing agricultural activity in the Arctic is likely to have a significant impact on labile soil carbon (Koyama et al. 2013). As an added affect, an increase in the availability in labile organic carbon and subsequent and breakdown of this carbon by abundant microorganisms may actually ‘kick start’ the breakdown of more recalcitrant soil organic carbon as well (Coolen et al. 2011). In addition to increases in nitrogen availability, factors such as soil pH can also affect the activity of enzymes such as ß-Glucosidase, with higher pH limiting enzyme activity overall (Stark, Männistö and Eskelinen 2014). Some links also exist between enzyme activity in the subarctic tundra due to the effect of light and heavy grazing by ungulates on the surface vegetation cover (Stark et al. 2015), which stresses the importance of examining enzyme activity under conditions beyond warming and thawing soils.

INCORPORATION STUDIES

Some of the most informative methods for measuring active growth/assimilation by microbes in soils, as well as other ecosystems, are incorporation studies using isotopically labeled carbon and nitrogen compounds. However, incorporation studies for microbial activity in situ are not easy to conduct, often requiring long incubation times from months to years as well as long processing and analysis times. Evidence for incorporation of isotopic labels and 5-bromo-3-deoxyuridine (BrdU) into macromolecules has been demonstrated in cold ecosystems such as snow (Carpenter, Lin and Capone 2000), ice (Christner 2002) and saline ice formations and sea ice brine (Junge, Eicken and Deming 2004; Junge et al. 2006). Few studies have examined microbial assimilation of labeled compounds in frozen soils (Table 1), which are more common environments globally than snow or ice but which do present some interesting experimental challenges, as frozen soils do not homogenize easily and thawing can occur (McMahon, Wallenstein and Schimel 2009; Drotz et al. 2010; Schwartz et al. 2014; Tuorto et al. 2014).

In order to study macromolecule synthesis by microbial isolates, incorporation of 13C-, 14C- or 3H-labeled substrates is commonly used. Using 3H-thymidine incorporation, both P. cryohalolentis and P. arcticus were shown to synthesize DNA at −15°C; however, the rate of synthesis by P. arcticus was up to 10-fold faster than P. cryohalolentis (Amato et al. 2010). Similarly, a strain of yeast isolated from Antarctica ice incorporated 3H-leucine down to −15°C, indicating active metabolisms at subzero temperatures (Amato, Doyle and Christner 2009). Incorporation of 3H-leucine and 3H-thymidine was measured at 4°C and 10°C in soil from the Antarctic continent, with incorporation into heterotrophic bacteria occurring within a few hours of labeled substrate addition (Tibbles and Harris 1996). The bacterial growth rate in a forest and an agricultural soil from Sweden increased steadily with incubation temperatures from 0°C to 30°C as measured using thymidine incorporation, and fungi also incorporated labeled acetate in a similar trend (Pietikäinen, Pettersson and Bååth 2005). Both these studies used incubation temperatures above freezing, and microbial incorporation activity at these warmer temperatures provides a useful analog about the potential activity of microbes in soils with climate warming. However, a comparison to subzero temperatures would provide a more complete picture for the predictions of microbial roles in climate change, especially knowledge of which functional groups are most abundant and active now and in the near future.

In Siberian permafrost cores, Rivkina et al. (2000) measured bacterial incorporation of 14C-labeled sodium acetate over a 550-day period at temperatures ranging from −20°C to 5°C. Total incorporation of radiolabeled substrates increased at higher temperatures, but was measurable down to −10°C. However, very little incorporation was observed at −15°C and −20°C and a doubling time for bacteria of 20 days at −10°C and 160 days at −20°C was estimated (Rivkina et al. 2000). Measuring incorporation of 14C-labeled compounds is a quantitative method of examining microbial community activity as a whole, although it does not by itself provide information about the types of microbes that are active. McMahon, Wallenstein and Schimel (2009) tested changes in the structure of the active microbial community growing in frozen Arctic soils by using both 13C-glucose and BrDU incorporation. Gram-negative bacteria in Arctic tundra surface soils incorporated more 13C-glucose into their lipids than Gram positives, as assessed by phospholipid fatty acid analysis. Incorporation of 13C-glucose into lipids indicates synthesis of new membranes down to −2°C, suggesting that growth activity of microbes in the Arctic continues through winter time. In the same study, fungi were found to be more active than bacteria. Overall BrdU incorporation, however, indicated that microbial DNA synthesis was also occurring in early and late winter (McMahon, Wallenstein and Schimel 2009). Similarly, when tracer amounts of substrate were added to measure DNA synthesis via BrdU incorporation in Arctic tundra, the microbial community shifted towards a greater diversity of phylotypes in the active fraction as measured by TRFLP and 16S rRNA sequence analysis. This increase in the diversity of active microbes was reported in soil microcosms incubated with multiple substrates at a wintertime temperature of −2°C and thawing temperature of 4°C (McMahon, Wallenstein and Schimel 2011). One of the main obstacles for conducting incorporation studies in frozen soils is homogenizing the labeled compounds into the frozen soil without heating or thawing the soil. Most studies have achieved this homogenization through various combinations of hammering, grinding and blending.

Recently, an SIP incorporation study found differences in the microbial community active at various subzero temperatures when microcosms of Alaskan permafrost soil were incubated with 13C-acetate (Tuorto et al. 2014). After 6-month incubations, 152 OTUs were identified in the active fraction of permafrost microcosms (representing 80% of all OTUs detected) which could incorporate 13C-acetate into their genomic DNA between 0°C and −20°C. Interestingly, while some OTUs showed active genome replication at all temperatures, a few only assimilated acetate within a narrow temperature range, suggesting adaptation to a narrow niche. Combining SIP with phylogenetic analysis of a clone library, Tuorto et al. (2014) were able to identify the active bacterial groups, namely Acidobacteria, Actinobacteria, Chloroflexi, Gemmatimonadetes and Proteobacteria at the lowest temperatures, including −9°C and −12°C. Overall, a greater diversity of OTUs was active at the lower temperature incubations than at 0°C (Tuorto et al. 2014). In this way, SIP plus16S rRNA gene sequencing provides data about the microbial community structure and function in potentially any type of frozen soil, including information on active genome replication, substrate preference and identity of the metabolically active microbial groups.

CONCLUSIONS AND OUTLOOK

Bulk measurements of microbial activity are an efficient way to understand the roles of microbes at the ecosystem level, but there are limitations. Respiration measures the release of carbon from soil as a greenhouse gas flux, which is important information for climate modeling. However, respiration measurements alone do not provide information on the identity of the specific microbes that are active in metabolism in frozen soils, and do not also necessarily indicate active microbial growth and replication. Furthermore, release of CO2 from frozen soils could be the result of a release in trapped CO2, or caused by basal microbial metabolism of bacteria, archaea and fungi. While knowing fine-scale microbial community structure may not be important in understanding overall ecosystem function, community structure can explain process differences in intraseasonal variation and in experimental microcosms (Graham et al. 2014; Bier et al. 2015). Examining gene expression changes of microbes in frozen soils via metatranscriptomics and more targeted gene analysis enables an understanding of their response under various physical conditions. While ‘meta-omics’ studies provide clues to the active metabolic processes of microbial cells in subzero soils, the knowledge gleaned from these studies is still limited by poorly annotated or unannotated genes in the available databases. Microbial function and growth can be examined by more direct methods such as enzyme activity measurements and substrate incorporation.

The landscape of frozen ecosystems is changing rapidly. Unfortunately, our knowledge of microbial activity in frozen soils is advancing slower than the environmental change that is occurring. The studies discussed in this review provide examples of microbial activity measurements using multiple techniques, all of which provide valuable information towards understanding and predicting the role of microbes in a changing climate. Ecosystem level measurements, such as respiration of carbon dioxide, methane and nitrous oxide, and meta-genomic and meta-transcriptomic approaches, provide a reference framework from which we can build hypotheses and expectations for more targeted studies. These broad approaches address ecosystem level carbon flux which makes sense on the global scale of modeling climate warming in the short term. However, in order to better predict and then project how soil microbial ecosystems will respond to environmental changes in the near and far future, fitting in more pieces of the puzzle is imperative. Some important gaps that we have yet to fill include (1) characterizing both the functional composition of microbial communities and how they respond to changing physical environment as a whole, (2) understanding how soil organic matter assimilation and cell growth will affect organic carbon flux into biomass and (3) because current heterotrophic bacterial enzyme activity in frozen soils is likely limited by low temperatures, how does nutrient availability affect microbial functional groups and their enzyme activity.

The authors would like to thank the and the for funding support.

Conflict of interest. None declared.

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