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Claude C. Gillette, Honey Catalase, Journal of Economic Entomology, Volume 24, Issue 3, 1 June 1931, Pages 605–606, https://doi.org/10.1093/jee/24.3.605
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Abstract
The presence of catalase in honey has been confirmed. It is found that catalase is not produced by bees but that it originates in included pollen grains and arises from fermentation yeasts.
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© 1931 Entomological Society of America
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