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Jon J. Michnovicz, H. Leon Bradlow, Induction of Estradiol Metabolism by Dietary Indole-3-carbinol in Humans, JNCI: Journal of the National Cancer Institute, Volume 82, Issue 11, 6 June 1990, Pages 947–949, https://doi.org/10.1093/jnci/82.11.947
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Abstract
Dietary indoles in cruciferous vegetables induce cytochrome P450 enzymes and have prevented tumors in various animal models. Because estradiol metabolism is also cytochrome P450 mediated and linked to breast cancer risk, indoles may similarly reduce estrogen-responsive tumors in humans. We examined several indoles in female Sprague-Dawley rats for induction of hepatic estradiol 2-hydroxylation. The most potent inducer, indole-3-carbinol, was administered to humans (500 mg daily for 1 wk). It significantly increased the extent (mean ± SEM) of estradiol 2-hydroxylation from 29.3% ± 2.1% to 45.6% ± 2.1% ( P <.001). These results indicate that indole-3-carbinol strongly influences estradiol metabolism in humans and may provide a new chemopreventive approach to estrogen-dependent diseases. [J Natl Cancer Inst 82:947–949, 1990]