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Rabih Mehdi, Christian E Lamm, Ravi Bodampalli Anjanappa, Christina Müdsam, Muhammad Saeed, Janine Klima, Max E Kraner, Frank Ludewig, Michael Knoblauch, Wilhelm Gruissem, Uwe Sonnewald, Wolfgang Zierer, Symplasmic phloem unloading and radial post-phloem transport via vascular rays in tuberous roots of Manihot esculenta, Journal of Experimental Botany, Volume 70, Issue 20, 15 October 2019, Pages 5559–5573, https://doi.org/10.1093/jxb/erz297
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Abstract
Cassava (Manihot esculenta) is one of the most important staple food crops worldwide. Its starchy tuberous roots supply over 800 million people with carbohydrates. Yet, surprisingly little is known about the processes involved in filling of those vital storage organs. A better understanding of cassava carbohydrate allocation and starch storage is key to improving storage root yield. Here, we studied cassava morphology and phloem sap flow from source to sink using transgenic pAtSUC2::GFP plants, the phloem tracers esculin and 5(6)-carboxyfluorescein diacetate, as well as several staining techniques. We show that cassava performs apoplasmic phloem loading in source leaves and symplasmic unloading into phloem parenchyma cells of tuberous roots. We demonstrate that vascular rays play an important role in radial transport from the phloem to xylem parenchyma cells in tuberous roots. Furthermore, enzymatic and proteomic measurements of storage root tissues confirmed high abundance and activity of enzymes involved in the sucrose synthase-mediated pathway and indicated that starch is stored most efficiently in the outer xylem layers of tuberous roots. Our findings form the basis for biotechnological approaches aimed at improved phloem loading and enhanced carbohydrate allocation and storage in order to increase tuberous root yield of cassava.
Introduction
Cassava (Manihot esculenta) is a perennial woody shrub that can form up to 14 underground storage roots (Carvalho et al., 2018). Those storage roots, also called tuberous roots, are rich in starch and contribute to the nutrition of over 800 million people, making cassava one of the most important staple food crops in the world (Howeler et al., 2013).
Cassava is grown in over 100 tropical and sub-tropical countries. Although the plant originates from the Amazon region of South America (Olsen and Schaal, 1999), today it is especially important in Sub-Saharan Africa, where half of the annual global cassava yield is produced (Howeler et al., 2013). Here the crop is almost exclusively grown by smallholder farmers with limited resources. Stem cuttings are used to propagate the plant, making new planting material relatively cheap and accessible. Cassava is water efficient and can withstand prolonged periods of drought, and it even grows in acidic or nutrient-poor soils (Hershey et al., 2012; Howeler et al., 2013). Therefore, cassava can generate reasonable yields even under suboptimal conditions, making it ideally suited for low input agriculture.
In the face of climate change, cassava might become even more important for Sub-Saharan Africa. Rising temperature and unpredictable rainfall will reduce the yield of many crops. However, with the 2030 projections for temperature and rainfall, continued cassava cultivation is predicted in all areas where it is currently grown. Because of its heat and drought tolerance, it might even be grown more widely than today (Hershey et al., 2012; Jarvis et al., 2012).
Cassava was domesticated over 6000 years ago (Bredeson et al., 2016), but comparably little research has been done on this crop (Hershey et al., 2012). Even basic processes, such as the type of photosynthesis were only elucidated recently (De Souza et al., 2017; De Souza and Long, 2018; Arrivault et al., 2019). Detailed information on other important processes such as, for instance, root development is currently very limited, even though the tuberous roots are cassava’s main product. Two types of adventitious roots with different cellular origin are produced from stem cuttings. While the fibrous roots originate from the stem base or stem nodes, the tuberous roots are always nodally derived (Chaweewan and Taylor, 2015). Yet unknown signals initiate secondary growth of tuberous roots producing the large underground storage organs. How the tuberous roots are filled with starch and how the required carbohydrates even reach those roots is yet unclear for cassava, as well.
In tracheophytes, the vasculature is used as a conduit for signaling molecules such as plant hormones, peptides, and proteins, as well as amino acids, RNA, and carbohydrates (Turgeon and Wolf, 2009; De Schepper et al., 2013; Okamoto et al., 2016; Kehr and Kragler, 2018). Whereas the xylem’s main function is the distribution of water and minerals throughout the plant, the phloem is required to supply heterotrophic organs (sink tissues) with photoassimilates generated in the photosynthetically active green tissues (source tissues) to ensure the maintenance of metabolic homeostasis (Lucas et al., 2013). The process of sugar allocation from source to sink can be described by four distinct steps: (i) loading of carbohydrates from mesophyll cells into companion cells (CCs) of minor veins, (ii) transport through the phloem sieve elements (SEs) to sink tissues, (iii) release of the assimilates into sink cells, and (iv) post-phloem transport.
Phloem loading occurs either symplasmically via plasmodesmata or apoplasmically via proton-driven carrier proteins. Symplasmic phloem loading relies on passive diffusion into CCs or sugar trapping as polymers inside the CCs in order to maintain the hydrostatic pressure necessary for phloem transport (Turgeon, 1996; Turgeon and Medville, 1998; Rennie and Turgeon, 2009; Fu et al., 2011). Apoplasmic transport considers CCs to be symplasmically isolated and thus includes a transporter-driven loading step (Van Bel, 2003). Sucrose is transported along the concentration gradient into the phloem parenchyma apoplast by SWEET transporters and taken up into the CCs by SUC/SUT sucrose–proton cotransporters (Giaquinta, 1977; Riesmeier et al., 1994; Bürkle et al., 1998; Chen et al., 2012).
Once in the CCs, the transport sugar is able to enter the SE network, where long-distance transport takes place (Van Bel and Kempers, 1997). According to the pressure-flow hypothesis (Münch, 1930), verified experimentally by Knoblauch et al. (2016), the differential accumulation of osmotic substances such as sucrose in source and sink organs generates a hydrostatic pressure gradient, which in turn leads to a mass flow through the sieve elements. With this, sugars and other solutes are transported passively by bulk flow.
Since the pressure gradient can only be sustained by a difference in osmotic potential between source and sink, phloem unloading of carbohydrates into sink tissues and post-phloem transport is one of the driving forces of long-distance transport. Similar to the loading, transport sugars may leave the SE–CC complex either symplasmically via plasmodesmata or apoplasmically via transport proteins (Turgeon and Wolf, 2009; Braun et al., 2014). In case of symplasmic unloading, the distribution of photoassimilates follows the mass flow. In general, the osmotically active substances are removed by metabolization, transferred into starch or structural carbohydrates. In plants directly accumulating high levels of osmotically active sucrose, symplasmic unloading can also be facilitated by pronounced cell wall barriers between the vasculature and the storage tissue, allowing independent osmotic regulation of two apoplasmic domains as shown in sugar cane (Milne et al., 2015, 2017). In contrast to this, the energy-dependent apoplasmic unloading strategy includes an active transport of carbohydrates across membranes, analogous to the apoplasmic loading scenario. However, a frequently observed feature of apoplasmic unloading is the cleavage of sucrose into hexoses in the apoplast by cell wall invertases, followed by hexose uptake into sink cells by hexose transporters (Braun et al., 2014). Generally, most storage organs seem to employ a symplasmic unloading strategy, whereas an apoplasmic translocation step is preferred when photoassimilates cross borders between the maternal–filial generations, or when high concentrations of soluble sugars are being accumulated (Patrick, 1997; Lalonde et al., 2003). However, in many cases plants are not confined to one of the described models of phloem loading and unloading, but rather utilize multiple mechanisms (Knoblauch and Peters, 2013).
After carbohydrates have been released from the phloem, further distribution is necessary. Post-phloem transport can again occur symplasmically and/or apoplasmically. For instance, the pericarp of young tomato berries is supplied symplasmically, while the plancenta–seed interface uses an apoplasmic strategy (Ruan and Patrick, 1995; Jin et al., 2009). A similar situation exists in the Arabidopsis seed coat; symplasmic post-phloem transport can supply the outer integument, while the inner integument and the developing embryo are symplasmically isolated and have to be supplied by carrier proteins (Stadler et al., 2005). In the course of grape fruit or potato tuber development, the transport mode switches from symplasmic to apoplasmic or from apoplasmic to symplasmic, respectively (Viola et al., 2001; Zhang et al., 2006).
Acquiring a detailed understanding of cassava transport and carbohydrate storage is key to identifying targets for biotechnological improvement of cassava yield. In this study, we investigated the mechanisms of carbohydrate allocation from cassava source leaves to starch-storing tuberous roots and the distribution within them. In addition to morphological investigations, we used transgenic pAtSUC2::GFP plants, as well as the phloem tracers esculin and 5(6)-carboxyfluorescein diacetate (CFDA) to show that cassava employs an apoplasmic phloem loading and a symplasmic unloading mechanism. We identified vascular rays as important cell files enabling efficient radial post-phloem distribution of sucrose throughout the storage xylem parenchyma in tuberous roots. In addition, enzymatic and proteomic measurements of tuberous root tissues underlined the symplasmic unloading pathway and indicated that starch is stored most efficiently in the outer xylem layers.
Material and methods
Plant material and growth conditions
Cassava plants (Cultivars 60444, TME-7, I050128, Z010116) were grown from stem cuttings or tissue culture in a greenhouse in Erlangen, Germany, or in a field at IITA Ibadan, Nigeria. In the greenhouse, a light regime of 12 h light/12 h dark was employed, with a constant temperature of 30 °C and 60% relative humidity.
Cloning of pAtSUC2::GFP
A 946 bp promoter fragment (including the 5′ untranslated region (UTR)) upstream of the AtSUC2 (At1g22710) translational start site was amplified from genomic Arabidopsis DNA using the primers AtSUC2-fwd: 5′-CACCGAAGACAAGGAGgcatgcaaaatagcacaccatttatg-3′ and AtSUC2-rev: 5′-CACCGAAGACAACATTatttgacaaaccaagaaagtaag-3′ and cloned into the Golden Gate level 0 plasmid pICH41295. The level 1-1f (plasmid pICH47732) pAtSUC2::GFP-NOS terminator cassette was created by combining the AtSUC2 promoter level 0 plasmid with the diffusible green fluorescent protein (GFP) level 0 plasmid pICH41531 and the 3′UTR+NOS terminator level 0 plasmid pICH41421. The level 1-1f plasmid was combined with an endlink 1 plasmid, pICH41722, and the transformation vector p134GG. The p134GG plasmid was created for cassava transformation by introducing Golden Gate compatible ends into a pCambia1301 plasmid and by exchanging the promoter of the hptII resistance gene from p35S to pNOS. The plasmids pICH41295, pICH41531, pICH41421, pICH47732, and pICH41722 are part of the modular cloning toolbox for plants described by Engler et al. (2014).
Transformation and screening of transgenic pAtSUC2::GFP plants
Cassava genotype 60444 was transformed as described previously (Bull et al., 2009). Transformed plants were screened with RT-PCR and immunoblot (see below). Plants with detected GFP transcript and protein were screened with confocal microscopy for GFP fluorescence. The lines 1239, 1240, 1243, and 1323 were found to display clearly visible GFP fluorescence and were used for this study.
Histology
Petioles, stems, and roots were dissected by free hand sectioning using razor blades. The samples were transferred to ddH2O on microscope slides. To study anatomical structures, sections were stained with a 0.1% (w/v) toluidine blue O (CAS 92-31-9) solution or a freshly prepared, saturated phloroglucinol–HCl solution for 1 min. Propidium iodide staining was performed with a 1.0 mg ml−1 solution (CAS 25535-16-4). Phloem sieve plates were counter stained with a 1.5% solution of aniline blue (CAS 28631-66-5). Samples were rinsed three times with ddH2O until the excess dye was completely removed. The sections were subsequently transferred to ddH2O. Lugol staining was performed by incubating the sections in 0.1% aqueous iodide/potassium iodide solution for 15–20 min. Samples were rinsed three times with ddH2O until the excess staining solution was completely removed. The sections were subsequently transferred to ddH2O.
Esculin and CFDA loading
To remove the cuticle from source leaves, the leaf surface was gently roughened using sandpaper. 5(6)-Carboxyfluorescein (CF) was loaded into the phloem in its ester form by applying CFDA (CAS 124387-19-5) to the roughened leaf surface. After diluting a CFDA stock solution (10 mg ml−1 in acetone) 1:5 (v/v) in ddH2O, three to four leaves were loaded per plant with 1 ml CFDA each. To avoid evaporation the loaded leaves were covered with parafilm (see Supplementary Fig. S3 at JXB online). Esculin (CAS 531-75-9) was loaded as 10 mg ml−1 ddH2O solution in the same manner as described for CFDA.
Microscopy
Confocal images were taken on a TCS SP5 (Leica Microsystems CMS GmbH, Mannheim, Germany) using 488 nm laser light for excitation. Detection windows were 499–520 nm (GFP), 654–732 nm (propidium iodide) and 495–515 nm (CF). Light microscopy was using and non-confocal images were taken on a Zeiss Axioskop or a Zeiss STEMI SV11 Stereomicroscope (Zeiss, Wetzlar, Germany). Esculin was excited with a HBO 50 mercury lamp and fluorescence was filtered with a DAPI filter.
Grafting
Scions of the transgenic AtSUC2::GFP line 1240 were grafted onto 4-week-old cassava wild type (WT) rootstocks without tuberous roots. Grafting sites were wrapped with parafilm and plants were kept under elevated humidity for a week. Eight weeks after grafting, plants displayed tuberous roots and these were used for analysis.
Reverse transcription PCR
RNA was isolated from cassava leaves or roots using the Spectrum Plant Total RNA Kit (Sigma-Aldrich, Taufkirchen, Germany). cDNA was generated using the RevertAid H Minus Reverse Transcriptase as indicated by the manufacturer (Thermo Fisher Scientific, Waltham, MA, USA). Ubiquitin and GFP cDNA was amplified using Taq polymerase and specific oligonucleotide primers (GFP fwd: 5′-ACGTAAACGGCCACAAGTTC-3′, GFP rev: 5′-AGTCGTGCTGCTTCATGTG-3′; ubiquitin fwd: 5′-ctctcaccggcaagacaatc-3′, ubiquitin rev: 5′-cctccacgaaggcgcag-3′).
Protein PAGE and immunoblot analysis
Total protein extracts were obtained by homogenizing 50 mg frozen leaf or root material in 300 µl of extraction buffer (90 mM Tris–HCl pH 6.8, 20% glycerol, 100 mM DTT, 2% SDS, 0.02% bromophenol blue). Extracts from leaves were heated to 95 °C for 10 min, while extracts from roots were heated to 65 °C for 10 min. Samples were mixed, subjected to 10 min of ultrasonication to shear genomic DNA and centrifuged for 10 min at 15 000 g. The supernatant was loaded on Tris/glycine gels containing 12% acrylamide and subjected to electrophoresis. Blotting of proteins onto nitrocellulose membrane and detection by antibodies (Roche Diagnostics, Mannheim, Germany; Sigma-Aldrich, Taufkirchen, Germany) was carried out as described earlier (Lamm et al., 2017).
Enzyme activity assays
Storage root extracts were obtained from 100 mg of starting material and treated as described previously (Sonnewald et al., 2012). While the supernatant was used for sucrose synthase activity measurements, the pellet was used to measure cell wall invertase activity as reported earlier (Dancer et al., 1990).
Measurement of sucrose and starch content
Soluble sugars were extracted from 10 mg of cassava root material as described by Sonnewald et al. (2012). The starch was extracted from the pellet fraction of the same samples and sucrose and starch content was finally determined enzymatically as described before (Müller-Röber et al., 1992).
Proteomics
Protein was extracted from each tuberous root sample with 125 µl extraction buffer (100 mM Tris–HCl pH 6.8, 20% glycerol, 100 mM DTT, 2% SDS, 8 M urea, 0.02% bromophenol blue). Extracts were loaded on Tris/glycine SDS-PAGE gels containing 12% acrylamide and subjected to electrophoresis until the proteins entered the separating gel, but were still focused in a single band. Gels were fixed (140 mM 5-sulfosalicylic acid, 1.2 M trichloroacetic acid) and stained with colloidal Coomassie staining solution (960 mM ammonium sulfate, 0.08% Coomassie G 250, 260 mM phosphoric acid, 20% methanol). After destaining (10% acetic acid, 25% methanol) and rinsing in 25% methanol, focused gel bands were cut and subjected to in-gel protein digestion as described by Shevchenko et al. (2006). Digested peptides were dried and resuspended in 0.5% trifluoroacetic acid and 5% acetonitrile. Peptides were purified using C18 spin columns (Thermo Fisher Scientific), dried and resuspended in 50 mM triethylammonium bicarbonate buffer pH 8.0 and subjected to tandem mass tag labeling as indicated by the manufacturer (Thermo Fisher Scientific). Afterwards, all samples were pooled, dried again and resuspended in 10 mM ammonia and 2% acetonitrile. Prefractionation under alkaline conditions was performed using an UltiMate3000 micro-UHPLC system connected to an autosampler as reported earlier (Kraner et al., 2017). During the 2-h HPLC run, 81 fractions were collected and combined to give 27 fractions. The 27 fractions containing the labeled peptides were dried and resuspended in 10% formic acid and analysed by an Orbitrap FusionTM TribridTM mass spectrometer in connection with an UltiMate3000 nano-UHPLC system. Peptide separation during a 120 min acetonitrile gradient was performed as described earlier (Kraner et al., 2017). MS3 analyses were performed using the MultiNotch workflow (McAlister et al., 2014). Raw files were analysed using PEAKS Studio 8.5 and the cassava proteome release 6.1 (Zhang et al., 2012; Bredeson et al., 2016). Oxidation of methionine residues was set as dynamic modification, while carbamidomethylation of cysteines and labeling with tandem mass tags was set as static modification. A maximum of two missed trypsin cleavage sites was allowed. Parent mass tolerance was set to 10 ppm, fragment mass tolerance was set to 0.5 Da, and TMT quantification mass tolerance was set to 0.8 Da. Relative protein expression was calculated based on the measured TMT reporter ion values in MS3. Using these results, further analysis was performed using the Perseus software platform v1.6.2.1 (Tyanova et al., 2016). Expression values were log2 transformed and proteins were only considered for further analysis when at least two of three replicates yielded values >zero in at least one tissue group. Zero filling was performed using normally distributed values with a downshift of 2.5 and a width of 0.3. In order to identify proteins with significantly different expression over the sample groups, ANOVA and post hoc test were performed using a false discovery rate of 0.05. Among all positively identified protein groups, proteins of interest (sucrose synthase (SUS), ADP-glucose pyrophosphorylase small subunit (APS), ADP-glucose pyrophosphorylase large subunit (APL)) were retrieved manually and confirmed by BLASTP as well as Orthofinder software (Altschul et al., 1997, 2005; Emms and Kelly, 2015). The mass spectrometry dataset has been deposited at the ProteomeXchange Consortium via the PRIDE partner repository (Perez-Riverol et al., 2019) with the dataset identifier PXD014001 and 10.6019/PXD014001.
Determination of phosphorylated intermediates
Measurements of phosphorylated intermediates were performed on 50 mg frozen cassava tissue according to (Horst et al., 2010). The recovery rate for tuberous root tissue was determined prior to analysis by adding known quantities of authentic standards at the start of the metabolite determination process, i.e. the extraction of the metabolites. The recovery rates for fructose-6-phosphate, glucose-6-phosphate, glucose-1-phosphate, and ATP were 92%, 94%, 92%, and 87%, respectively.
Results and Discussion
Cassava storage organs develop specialized cell files for radial transport
Cassava stem cuttings form two types of adventitious roots, fibrous roots and tuberous roots (Fig. 1A). The fibrous roots show a typical primary root morphology with a central vascular cylinder surrounded by cortex cells (Fig. 1B). The central vasculature contains the star-shaped xylem and the phloem tissue. Pericycle and endodermis surround the vasculature. During secondary growth, the xylem enlarges, the vascular cylinder is broken, and the root morphology changes, transforming the fibrous root into a developing tuberous root (Fig. 1C). The tuberous roots and their neck regions are characterized by the periderm, the phloem tissue, a thin layer of cambium, and a large xylem area (Fig. 1D, E). Remarkably, a large amount of longitudinal cell files, connecting the phloem and xylem tissue can be observed in cassava tuberous roots (Fig. 1D, E). These parenchymatic vascular rays were either uniserate or biserate and could already be found in developing tuberous roots, which have just started to undergo secondary growth (Fig. 1C).
Phloem and xylem cells in tuberous roots of cassava are connected by specialized cell files. (A) Overview of the cassava rootstock. (B) Cross-section of fibrous root. (C) Cross-section of developing tuberous root. Inset shows the breakage of endodermis/pericycle and a structure resembling a newly formed vascular ray. (D) Cross-section of tuberous root neck region. Inset shows an enlarged example of a vascular ray. (E) Cross-section of tuberous root. (B–E) All sections were stained with 0.1% toluidine blue. Ex, exodermis; P, phloem; PC, procambium; Per, periderm; VC, vascular cambium; X, xylem. Arrowheads indicate vascular rays.
Vascular rays are best known from the stems of wood species, where increasing physical separation of phloem and xylem requires radial solute transport. Here, the rays originate from specialized ray initial cells in the vascular cambium and extend towards both phloem and xylem, thereby connecting the two transport systems. They have important roles in xylem embolism repair, osmotic regulation, long-term carbon storage, as well as seasonal carbon storage and remobilization (Spicer, 2014; Secchi et al., 2017; Furze et al., 2018). In deciduous trees of the seasonally dry tropics, starch storage increases prior to the onset of the dry season and there is evidence of mobilization to support leaf flush (Spicer, 2014). Cassava, as a tropical woody shrub, shows a similar behavior. During the rainy season, the plant grows and stores carbohydrates in stem(s) and tuberous roots, while it arrests growth and sheds most of its leaves during the dry season (Howeler et al., 2013). Stored carbohydrates are remobilized after the dry season to replenish the leaves and continue growth. Therefore, we hypothesize that the vascular rays also play an important role in cassava assimilate transport, carbohydrate storage, and remobilization.
Transgenic pAtSUC2::GFP plants show GFP fluorescence along the phloem and vascular rays of tuberous roots
To study phloem transport, transgenic cassava plants expressing GFP under the control of the Arabidopsis SUC2 promoter were created. The AtSUC2 promoter was described as companion cell-specific (Truernit and Sauer, 1995; Stadler and Sauer, 1996; Imlau et al., 1999) and is widely used as a research tool to facilitate phloem-specific expression (Corbesier et al., 2007; Zierer et al., 2016; Ross-Elliott et al., 2017). Cassava has open collateral vascular bundles with the phloem always on the abaxial side of the xylem. Hence, the xylem is orientated towards the interior and the phloem towards the exterior (Supplementary Fig. S1). Detailed confocal microscopy analysis of the pAtSUC2::GFP plants revealed GFP fluorescence in the petiole phloem (Fig. 2B), stem phloem (Fig. 2E), and tuberous root phloem (Fig. 2H), as well as in parenchymatic vascular rays (Fig. 2H, I). No GFP could be visualized in the leaf or leaf veins (data not shown). GFP signals were always strongest in particular cells with comparable size and regular distribution, likely companion cells or phloem sieve elements (Fig. 2C, F). In the tuberous roots, the strongest GFP signal was detected in the phloem area close to the vascular cambium. GFP fluorescence gradually decreased along the vascular rays towards the xylem, leaving the impression of GFP diffusion. A weaker fluorescence signal, representing a putative diffusion gradient, was visible from the phloem towards the outer tuberous root parts (Fig. 2H). No GFP fluorescence could be observed in WT samples (Fig. 2A, D, G; Supplementary Fig. S2) and GFP fluorescence identity was confirmed by λ-scan (Supplementary Fig. S2). These results indicate that the AtSUC2 promoter is specifically active along the cassava phloem and that GFP can diffuse into the tuberous root xylem parenchyma through parenchymatic vascular rays.
Free GFP can diffuse through parenchymatic vascular rays in cassava tuberous roots. (A) Confocal image of WT petiole cross-section. (B, C) Confocal image of pAtSUC2::GFP petiole cross-section. Arrowheads indicate cells with strongest GFP signal. (D) Confocal image of WT upper stem cross-section. (E, F) Confocal image of pAtSUC2::GFP upper stem cross-section. Arrowheads indicate cells with strongest GFP signal. (G) Confocal image of WT tuberous root cross-section. (H) Confocal image of pAtSUC2::GFP tuberous root cross-section. Arrowheads indicate vascular rays connecting phloem and xylem. (I) Maximum projection of pAtSUC2::GFP tuberous root longitudinal section. Arrowheads indicate sieve element-shaped cell files with strongest GFP signal. (A–I) All sections were counterstained with propidium iodide (magenta). All sections were merged with bright field. GFP fluorescence in green. P, phloem; VC, vascular cambium; X, xylem.
Transcript and protein analysis indicate movement of GFP from shoot to root
Characterization of pAtSUC2::GFP plants via RT-PCR revealed that GFP transcript could be found in the leaf, major vein, petiole, and root phloem (Fig. 3). Expression in the overall leaf sample was weaker compared with the expression in major vein and petiole, indicating vasculature expression. No GFP expression could be detected in three different, equal-sized xylem fractions, sampled from the outer xylem towards the xylem center (xylem 1–3), containing all xylem cell types, including vascular ray cells. Immunoblot analysis against the GFP protein detected GFP in the leaf, major vein, petiole, and root phloem, as well as in all three xylem fractions. Despite very weak expression of GFP in the root phloem, large amounts of GFP protein could be detected. The xylem fractions displayed decreasing amounts of GFP protein from the outside of the xylem towards the inside. This result underlines the observed gradual distribution of GFP in the tuberous root (Fig. 2H, I) and indicates transport of GFP from the shoot to the root phloem, with further diffusion through vascular rays towards the root xylem parenchyma. In contrast to the GFP transcript and protein, the GFP fluorescence could not be detected in the leaf veins. However, as the AtSUC2::GFP cassava lines are heterozygous T0 events, GFP fluorescence in the AtSUC2::GFP plants is overall low and even though it was detectable in the other organs, a combination of low production and GFP transport towards sink organs likely makes GFP hard to visualize in the leaf veins. The detection of GFP transcript and protein in major leaf veins via the more sensitive PCR and immunoblotting techniques suggests that the AtSUC2 promoter also drives expression and synthesis of GFP protein in the leaf vasculature of cassava, even though it cannot be visualized with the microscope.
Transgenic pAtSUC2::GFP cassava plants produce GFP in the shoot and translocate it to the roots. Upper lane shows GFP RT-PCR results in different tissues of WT and pAtSUC2::GFP plants. Second lane shows ubiquitin RT-PCR results in different tissues of WT and pAtSUC2::GFP plants. Third lane shows detected GFP protein in different tissues of WT and pAtSUC2::GFP plants via immunoblot using an anti-GFP antibody. Bottom lane shows the loading control in the form of a Coomassie gel with equally loaded protein extract amounts compared with the immunoblot.
Together, the results of the confocal microscopy, transcript, and protein analysis demonstrate that the Arabidopsis SUC2 promoter mediates phloem-specific expression in cassava and indicates that the GFP protein can move from the shoot phloem to the root, where radial post-phloem transport into the xylem parenchyma is mediated by vascular rays.
Grafting of pAtSUC2::GFP shoots onto WT rootstock proves transport of GFP from the shoot to the root
To verify transport of GFP from shoot to root directly, we grafted pAtSUC2::GFP shoots onto WT rootstock (Fig. 4B). Again, no GFP fluorescence, transcript or protein could be detected in roots of WT plants (Fig. 4A; Supplementary Fig. S3). The grafted pAtSUC2::GFP shoot still produced GFP and displayed GFP fluorescence specifically in the phloem (Fig. S4A, B; Supplementary Fig. S3). However, 8 weeks after grafting, GFP protein could be detected in newly formed tuberous roots of grafted plants (Supplementary Fig. S3) and GFP fluorescence was strongly detected in the phloem area (Fig. 4C, D). GFP fluorescence was again strongest in the putative CCs/SEs and showed a pronounced gradual distribution along the parenchymatic vascular rays. A weaker gradual distribution could be seen towards the outer phloem parenchyma and periderm cells (Fig. 4D). These results prove that the large 28 kDa GFP is efficiently transported from the shoot to the roots and that it is able to move from the root phloem, where it arrives, towards phloem parenchyma and periderm cells or towards the starch-storing xylem parenchyma. The bulk of GFP seemed to move into the xylem, mediated by vascular rays (Fig. 4D).
Detection of GFP in rootstocks of grafted pAtSUC2::GFP shoots onto WT rootstocks proves movement of GFP from shoot into tuberous roots. (A) Confocal image of WT tuberous root cross-section. (B) pAtSUC2::GFP scion grafted onto WT rootstock. Arrowhead indicates grafting region. (C, D) Confocal image of tuberous root cross-section of pAtSUC2::GFP shoot × WT rootstock grafted plants. Arrowheads indicate vascular rays. (A, C, D) All sections were counterstained with propidium iodide (magenta). All sections are shown with bright field. GFP fluorescence in green. P, phloem; VC, vascular cambium; X, xylem.
Esculin indicates apoplasmic phloem loading
To investigate cassava phloem transport further, the fluorescent sucrose analog esculin was carefully applied to the leaf apoplast (see Material and methods; Supplementary Fig. S5) and plants were analysed after up to 24 h. Esculin can be transported by SUC/SUT-type carriers and sucrose-specific SWEET carriers and can be imported from the apoplast into the phloem by the phloem loader SUC2 (Knoblauch et al., 2015; Rottmann et al., 2018). In contrast to unloaded WT controls (Fig. 5A), esculin was clearly visible in the esculin-loaded plants (Fig. 5). Cross- and longitudinal sections of petioles showed that esculin was readily taken up and transported along the phloem symplast (Fig. 5B–E). It could be detected, confined to the phloem, at the petiole base 1.5 h after application (not shown). Counterstaining of the phloem sieve plates with aniline blue demonstrated that esculin was transported specifically in sieve elements (Fig. 5E). While unloaded WT plants only showed xylem autofluorescence in the tuberous root (Fig. 5F), esculin-loaded plants displayed strong signal in the phloem and along the vascular rays (Fig. 5G), underlining the results obtained from phloem GFP tracking.
Esculin indicates apoplasmic phloem loading. (A) Autofluorescence in WT petiole. Xylem autofluorescence in white/blue, chlorophyll in red. (B) Fluorescence in petiole cross-section of esculin-loaded WT plant. Esculin in bright light blue, chlorophyll in red. (C, D) Fluorescence in petiole longitudinal section of esculin-loaded WT plant. Esculin in bright light blue, chlorophyll in red. (E) Confocal image of petiole cross-section of esculin-loaded WT plant. Arrowheads indicate sieve plates stained with aniline blue. Esculin fluorescence is displayed in green. (F) Fluorescence in tuberous root WT cross-section. Xylem autofluorescence in white/light blue. Arrowheads indicate vascular rays. (G) Fluorescence in tuberous root cross-sections of esculin-loaded WT plant. Xylem autofluorescence in white/light blue, esculin fluorescence in blue. Arrowheads indicate vascular rays. (A–G) P, phloem; SE, sieve element; VC, vascular cambium; X, xylem.
Vascular rays fulfill a carbohydrate transport and storage function
A second phloem tracer, carboxyfluorescein (CF), was carefully applied in its ester form, CFDA, to the leaf apoplast (see Material and methods; Supplementary Fig. S5). CF has been used to monitor phloem sap flow in several studies (Grignon et al., 1989; Oparka et al., 1994; Knoblauch et al., 2015). In contrast to untreated WT plants (Fig. 6A), CF was clearly visible in the tuberous roots of CFDA-loaded WT plants 24 h after application (Fig. 6B, C). Strong CF signals were again detected in the root phloem area with strong fluorescence gradients along the vascular rays towards the xylem parenchyma and weaker fluorescence gradients towards the phloem parenchyma and periderm, confirming the GFP and esculin results. GFP and the tracers could also be observed in the cells between the rays (Figs 2H, 6B, C; Supplementary Fig. S2A) indicating the presence of plasmodesmata between the rays and the neighboring xylem parenchyma cells. Interestingly, large parts of the cambium seemed to be isolated from the root symplast as they always stayed devoid of GFP or tracer substances (Figs 2H, 4D, 5G, 6B, C), which indicates carrier-mediated supply of this tissue. In dicots, the cambium consists of the fusiform and ray initial cells. The fusiform initials are the ultimate progenitors of all classes of xylem and phloem cells, while the ray stem cells initiate the vascular rays, which fulfil transport and storage functions (Van Bel, 1990; Matte Risopatron et al., 2010). Symplasmic isolation of the fusiform cambial cells theoretically allows for better access control and more regulated substance uptake to this important meristematic tissue. Plant sugar levels are spatiotemporally regulated as sugars have numerous effects on plant development. On the one hand, sugars can promote cell division and developmental stage transition (Lastdrager et al., 2014; Wingler, 2018), but on the other hand, high sugar concentrations can also induce meristem quiescence (Lastdrager et al., 2014). More tightly controlled transport via the apoplasmic route into the fusiform cambial cells might therefore be required. Together, the AtSUC2::GFP and tracer studies indicate that cassava performs apoplasmic phloem loading and demonstrate symplasmic phloem unloading into the phloem parenchyma cells of tuberous roots. Subsequent radial transport towards the starch-storing xylem parenchyma is mediated by vascular rays.
CF monitoring and Lugol staining highlights the importance of vascular rays for carbohydrate transport and storage in tuberous roots. (A) Confocal image with bright field of WT tuberous root cross-section. Propidium iodide in red. (B) Tile-scan picture section of tuberous root cross-section of CFDA-loaded WT plant. Propidium iodide in red, carboxyfluorescein in green. (C) Confocal image with bright field of tuberous root cross-section of CFDA-loaded WT plant. Carboxyfluorescein in green. (D–F) Starch appearing in black/brown after Lugol staining in cross-section of WT tuberous root. Iodide staining in black/brown. (A–F) Arrowheads indicate vascular rays connecting phloem and xylem. P, phloem; VC, vascular cambium; X, xylem.
Iodide staining showed that starch is deposited in longitudinal cell files across the tuberous root (Figs 6D–F; Supplementary Fig. S1L). Especially young, actively storing tuberous roots revealed strong staining specifically along the vascular rays (Fig. 6E, F), while more developed storage roots showed also intense staining in xylem parenchyma cell files (Figs 6D; Supplementary Fig. S1L). Vascular rays in the wood of trees are known to store starch and the metabolism of the ray cells undergoes cyclic, annual fluctuations. Seasonal storage and remobilization processes in the ray cells correspond with seasonal changes in membrane permeability and cellular organization, reflecting a master system designed to coordinate the carbon balance throughout the year (Van Bel, 1990). Our results indicate that in addition to carbohydrate transport, vascular rays also fulfill an important function in starch storage and potentially in carbohydrate remobilization in cassava.
GFP and CFDA are confined to the fibrous root phloem, while esculin can be unloaded
To complete the picture of cassava root unloading and post-phloem transport, we also studied unloading in fibrous roots. The analysed fibrous roots showed no signs of secondary growth yet and did not display vascular rays. As expected, the symplasmic tracers GFP (Fig. 7B) and CF (Fig. 7C–F) were confined to the phloem region within the vascular cylinder. Esculin, however, was unloaded from the phloem and taken up by the surrounding root cortex cells (Fig. 7G–I), indicating a transporter-driven phloem unloading of sucrose in fibrous roots. These results support a model in which phloem unloading switches from an apoplasmic mode of transport in fibrous root to a symplasmic mode of transport in tuberous roots, after those have started secondary growth and established parenchymatic vascular rays for phloem–xylem exchange.
GFP and CF are confined to the fibrous root phloem cell, while esculin can be unloaded. (A) Confocal image of a WT fibrous root cross-section. (B) Confocal image of a pAtSUC2::GFP fibrous root cross-section. (C) Confocal image towards the tip of a fibrous root cross-section of a CFDA-loaded WT plant. (D) Confocal image of a fibrous root cross-section of a CFDA-loaded WT plant. (E, F) Confocal image of a fibrous root longitudinal-section of a CFDA-loaded WT plant. (G, H) Fluorescence in fibrous root cross-sections of esculin-loaded plants. Esculin fluorescence in blue, within the cortex area surrounding the vascular cylinder. (I) Fluorescence in fibrous root longitudinal sections of esculin-loaded plants. Esculin fluorescence in blue, within the cortex area outside the vascular cylinder. (A–F) All sections were counterstained with propidium iodide (magenta). All sections are shown with bright field. GFP and CF fluorescence in green. (A–I) Cor, cortex; P, phloem; PC, procambium; X, xylem.
Tuberous roots mainly use the sucrolytic pathway for sucrose utilization
We sectioned tuberous roots of 12-month-old, field grown cassava plants in phloem and six xylem regions (X1, outermost xylem region; X6, innermost xylem region; Fig. 8A). To get a better understanding of tuberous root spatial carbohydrate metabolism, we measured sucrose synthase (SUS) activity (Fig. 8B), cell wall invertase (CWI) activity (Fig. 8C) and starch concentrations (Fig. 8D).
Tuberous roots of cassava mainly use the sucrolytic pathway for starch synthesis and starch is stored most efficiently in the outer xylem. (A) Overview of the sampled tuberous root regions of field-grown cassava genotype Z010116. P, phloem; X1–X6, xylem fractions 1–6; X1, outermost xylem fraction; X6, most central xylem fraction. (B) Measured sucrose synthase (SUS) enzyme activity in the phloem and xylem fractions. (C) Measured cell wall invertase (CWI) enzyme activity in the phloem and xylem fractions. (D) Starch concentration in the phloem and xylem fractions. (E) Overview of the sampled tuberous root regions of field-grown cassava genotype I050128 for comparative proteomics. IX, inner xylem; OX, outer xylem; P, phloem and outer root parts. (F) Relative SUS protein levels in phloem, outer xylem and inner xylem samples. Mean intensity determined for each fraction was set to 1. (G) Relative ADP-glucose pyrophosphorylase protein levels in phloem, outer xylem and inner xylem samples. Mean intensity determined for each fraction was set to 1. APL, ADP-glucose pyrophosphorylase large subunit; APS, ADP-glucose pyrophosphorylase small subunit. (H) Fructose-6-phosphate concentration in the phloem and xylem fractions. (I) Glucose-6-phosphate concentration in the phloem and xylem fractions. (J) Glucose-1-phosphate concentration in the phloem and xylem fractions. (K) ATP concentration in the phloem and xylem fractions. (B–D, H–K) Diagrams show the mean of data from ≥4 biological replicates together with the standard error. (F, G) Diagrams show the mean of data from three biological replicates together with the standard error.
Considerable SUS enzyme activity could be measured in the xylem samples. Highest activity with approx. 200 nmol g FW−1 min−1 was found in the outermost xylem region of the tuberous roots. SUS enzyme activity gradually decreased towards the center of the tuberous root with approx. 50 nmol g FW−1 min−1. However, no SUS enzyme activity could be measured in the phloem sample, even after treatment with desalting columns or overnight dialysis. Since high levels of secondary metabolites such as cyanogenic glucosides are transported in the cassava phloem (Jørgensen et al., 2005, 2011), the SUS activity could be inhibited in the phloem samples. Mixing xylem extract with increasing amounts of phloem extract indeed resulted in inhibition of the enzyme assay (Supplementary Fig. S6), indicating the presence of an inhibitor in this tissue. Since no SUS antibody was available to us, we performed comparative proteomic analysis on cassava tuberous root phloem and two xylem tissues (outer and inner xylem; Fig. 8E) to ensure that SUS protein was indeed present in those tissues. A targeted search for SUS proteins identified seven variants in all three tissues analysed (Fig. 8F). Compared with the mean expression level of all proteins in each tissue fraction, three major SUS protein variants showed strong over-representation. Manes.01G221900 (homologous to AtSUS3, At4g02280), Manes.16G090600 (homologous to AtSUS4, At3g43190), and Manes.03G044400 (homologous to AtSUS1, At5g20830 and AtSUS4, At3g43190) were approx. 60- to 250-fold more abundant than the average protein, while Manes.14G107800, Manes.01G123800, Manes.02G081500, and Manes.03G198900 only showed average protein levels. Similar to the SUS enzyme activity distribution, all three proteins displayed the highest abundance in the outer xylem tissue. High abundance of SUS protein could also be detected in the phloem tissue, indicating that sucrose synthase-mediated sucrose cleavage indeed takes place in the phloem but cannot be measured with the enzyme assay used.
In contrast to the high SUS enzymatic activity, the measured cell wall invertase enzymatic activity in the different tuberous root fractions seemed low. The highest activity was found in the phloem sample with approx. 3.9 nmol g FW−1 min−1, while almost no activity could be measured in the different xylem samples (Fig. 8C). The slightly higher activity in the phloem could be the result of a spatially restricted CWI activity. During tuberous root sampling, the outer/phloem region of the tuberous root was peeled off and cell breakage between phloem and xylem occurs in the cambial region (see for instance Fig. 4C). Tracer experiments indicated apoplasmic supply of the fusiform initial cells of the vascular cambium. If the phloem sample contained cambial cells, this might explain the low but measurable cell wall invertase activity.
Taken together, the results of the enzymatic and proteomic analysis clearly show that tuberous roots have high levels of sucrose synthase protein and enzyme activity.
Sucrose cleavage and starch storage predominantly happens in young xylem parenchyma cells
Interestingly, the analysis of SUS protein and enzyme activity showed a gradual distribution with highest protein and enzyme activity in the outer layers of the xylem and decreasing levels towards the center of the root. The starch concentration in the different fractions closely followed this pattern. The concentration was highest in the outermost xylem fraction with approx. 1400 µmol g FW−1 glucose units, gradually decreasing towards the center of the root to approx. 200 µmol g FW−1 glucose units (Fig. 8D). The phloem region also had a considerable amount of starch at approx. 700 µmol g FW−1 glucose units. In addition, the rate-limiting enzyme of starch synthesis, ADP-glucose pyrophosphorylase (Greene and Hannah, 2002), was found to be most abundant in the outer xylem region of the tuberous root (Fig. 8G). Manes.12G067900 and Manes.11G085500 were identified as the major small and large subunit of the ADP-glucose phyrophosphorylase, respectively.
Furthermore, measurements of phosphorylated intermediates showed higher levels for fructose-6-phosphate (Fig. 8H), glucose-6-phosphate (Fig. 8I), and glucose-1-phosphate (Fig. 8J) in the outer xylem layers and decreasing levels towards the center of the root, likely a consequence of higher sucrose cleavage by sucrose synthase in the outer xylem layers compared with the root center.
Since decreasing sucrose cleavage and starch synthesis towards the center of the root could be linked to ATP shortage, we determined tuberous root ATP levels (Fig. 8K). Indeed, ATP levels across the tuberous root closely followed the pattern observed for SUS protein level, enzymatic activity, starch, and phosphorylated monosaccharides. ATP levels were highest in the outer layers of the xylem and strongly decreased towards the center of the root. The phloem displayed a medium ATP level compared with the different xylem fractions.
ATP shortage can be caused by oxygen deficiency as reported, for instance, for potato tubers. Due to poor oxygen distribution throughout roots and tubers, oxygen concentrations can range from 40% to 0% air saturation, depending on the position (Geigenberger et al., 2000; Geigenberger, 2003). Several studies showed that energy-consuming pathways, e.g. starch synthesis, are adjusted to the actual oxygen availability (Bailey-Serres and Voesenek, 2008). Interestingly, cassava root yield is also susceptible to waterlogging (Howeler et al., 2013), which exacerbates oxygen deficiency.
Overall, these results show that sucrose cleavage and starch synthesis in tuberous roots happens most efficiently in the young xylem parenchyma cells.
Conclusion
In this work, we studied cassava phloem flow by using phloem-specific GFP and the phloem tracers esculin and CFDA, as well as performing proteomic and enzymatic studies on different tuberous root regions. We show that cassava likely employs apoplasmic phloem loading and demonstrate symplasmic phloem unloading into phloem parenchyma cells of tuberous roots. In cassava tuberous roots, radial transport of carbohydrates is facilitated by parenchymatic vascular rays, initiated from ray initial cells of the vascular cambium. In addition to radial solute transport, those rays seem to have a starch storage, and likely, a starch remobilization function. According to our tracer studies, solutes can diffuse from the vascular rays into neighboring xylem parenchyma cells. However, the fusiform initial cells of the vascular cambium seem to be symplasmically isolated from the other root cells, and are likely supplied by invertases and monosaccharide carriers.
Tuberous roots mainly use the sucrolytic pathway for sucrose utilization. Sucrose synthase protein and activity declines from the outer to the inner xylem tissue, which is paralleled by a decreasing starch, phosphorylated monosaccharides, and ATP gradient in the storage xylem parenchyma, indicating decreasing metabolic activity towards the center of the tuberous roots.
Finally, we summarize our current understanding of cassava assimilate transport and outline potential targets for biotechnological improvement of cassava root yield in the model shown in Fig. 9. In brief, we think that improving phloem loading could lead to increased delivery of carbohydrates to tuberous roots and improving tuberous root oxygen supply and ADP-glucose pyrophosphorylase activity could lead to increased starch storage in xylem parenchyma cells. The latter could already be demonstrated in cassava greenhouse experiments (Ihemere et al., 2006). In addition, improving cambial sugar supply or stimulating cambial cell proliferation could be a novel way to increase the root yield of cassava.
Model of cassava assimilate transport and potential targets for biotechnological yield improvement. Sucrose produced via photosynthesis is transported from the mesophyll cells into the apoplast. Sucrose carriers of the SUC/SUT-family transport sucrose from the apoplast into the phloem companion cell symplast. Sucrose can diffuse through pore plasmodesmal units into the sieve elements for long-distance transport. Sucrose is unloaded via companion cells into the phloem parenchyma cells. Sucrose can diffuse within the phloem and outer parts of the tuberous root; however, the bulk of sucrose diffuses from the phloem towards the xylem parenchyma via vascular rays and is stored as starch. In contrast to the cambial ray initials that are symplasmically connected to phloem and xylem, the fusiform cambial initials are isolated from the tuberous root symplast and likely have to be supplied with sugars through the activity of cell wall invertases and monosaccharide carrier proteins. Potential targets for biotechnological yield improvement are outlined in red and the number corresponds to the following references: 1: Dasgupta et al. (2014), Wang et al. (2015); 2: Jin et al. (2009), Ruan et al. (2010); 3: Jang et al. (2015), Immanen et al. (2016); 4: Ihemere et al. (2006); 5: Vigeolas et al. (2011). H+, proton; Suc, sucrose; SUS, sucrose synthase; UDP-Glc, UDP-glucose.
Supplementary data
Supplementary data are available at JXB online.
Fig. S1. Overview on cassava petiole, stem, and root morphology.
Fig. S2. λ-Scan of pAtSUC2::GFP and WT tuberous roots.
Fig. S3. GFP transcript and protein in pAtSUC2::GFP × WT grafted plant.
Fig. S4. Fluorescence in petiole, stem, and tuberous roots of pAtSUC2::GFP shoot × WT rootstock.
Fig. S5. Application of esculin or CFDA to a WT 60444 plant.
Fig. S6. Inhibition of SUS enzyme activity by tuberous root phloem tissue.
Acknowledgements
We thank Ingrid Schießl, David Pscheidt, Natalie Reinhardt, and Monika Voigt for excellent technical and administrative assistance, respectively. We thank the Bill and Melinda Gates Foundation for funding this research through the grant OPP1113365 ‘Metabolic Engineering of Carbon Pathways to Enhance Yield of Root and Tuber Crops’ provided to Prof. Dr Uwe Sonnewald.
References
Author notes
These authors contributed equally to this work.









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