Environmental and Societal Factors Affect Food Choice and Physical Activity: Rationale, Influences, and Leverage Points
Sarah L. Booth, Ph.D, James F. Sallis, Ph.D., F.A.C.S.M, Cheryl Ritenbaugh, Ph.D., M.P.H, James O. Hill, Ph.D, Leann L. Birch, Ph.D, Lawrence D. Frank, Ph.D, Karen Glanz, Ph.D, David A. Himmelgreen, Ph.D, Michael Mudd, Barry M. Popkin, Ph.D, Karyl A. Rickard, Ph.D., R.D., C.S.P., F.A.D.A, Sachiko St. Jeor, Ph.D., R.D, Nicholas P. Hays, M.S; Environmental and Societal Factors Affect Food Choice and Physical Activity: Rationale, Influences, and Leverage Points. Nutr Rev 2001; 59 (3): S21-S36. doi: 10.1111/j.1753-4887.2001.tb06983.x
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